Lao Jiang BBQ (Original Bridge Under Store)
Barbecue · ⭐ 4.0
Next to Niefu Dumpling Restaurant, Wenhu East Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Next to Niefu Dumpling Restaurant, Wenhu East Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Dish Platter, Beef Tendon, Eggplant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 4.0
- Address: Next to Niefu Dumpling Restaurant, Wenhu East Road
- Popular dishes: Cold Dish Platter, Beef Tendon, Eggplant, Tofu Skin with Enoki Mushrooms, Steamed bun slices
China trip · China travel
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Dishes
Cold Dish PlatterA cold dish platter composed of various fresh vegetables, fruits, and cooked foods, including cucumber, carrot, tomato, purple cabbage, and seaweed, paired with a specially prepared seasoning. Each ingredient is carefully selected and cut to preserve its natural flavor, offering a colorful presentation and rich, layered textures.
Beef TendonBeef tendon is a dish primarily made with beef tendons. To prepare it, the beef tendons are first boiled until tender, then stir-fried or grilled and seasoned with appropriate spices to enhance flavor.
EggplantEggplant is a common vegetable typically sliced into segments or pieces for cooking. Preparation methods include stir-frying, braising in brown sauce, frying, steaming, or stewing, often combined with seasonings such as garlic, ginger, and green onions. It can also be cooked together with meats or soy-based products.
Tofu Skin with Enoki MushroomsBean curd skin with enoki mushrooms is a dish made from bean curd skin and enoki mushrooms. Slice the bean curd skin, blanch it with washed enoki mushrooms, stir-fry garlic in oil, add the ingredients and season to finish.
Steamed bun slicesSteamed bun slices are thin pieces of steamed buns that are baked or fried until golden and crispy. The main ingredient is the steamed bun, which is sliced and then cooked by baking or frying.
Egg NoodlesEgg ramen is a simple meal combining instant noodles with eggs, using ingredients like noodles, eggs, and water. Cook the noodles first, then add eggs to boil or fry, and mix well before eating.