Zhou Qianyi Jiangya Noodles (Pingqiao Jinko Store)
小吃快餐 · ⭐ 3.4
No. 187 Tiangong 2nd Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 187 Tiangong 2nd Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Rice, Double Pepper Chicken Rice Bowl, Dry-roasted Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 187 Tiangong 2nd Road
- Popular dishes: Braised Pork Rice, Double Pepper Chicken Rice Bowl, Dry-roasted Noodles, Signature Ginger Duck Rice, Signature Ginger Duck Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Braised Pork RiceBraised pork served over steamed rice, seasoned with soy sauce and spices for a savory, rich flavor.
Double Pepper Chicken Rice BowlA savory rice bowl featuring chicken stir-fried with green and red peppers, offering a spicy and aromatic flavor.
Dry-roasted NoodlesDry-fried noodles is a dish made with thin noodles, cooked, drained, then mixed with stir-fried minced meat, vegetables, and seasonings. Main ingredients include pork mince, greens, scallions, ginger, and garlic.
Signature Ginger Duck RiceSignature ginger duck rice is made with fresh duck meat, combined with ginger, soy sauce, chili and other seasonings, stir-fried and mixed with rice. It has a fragrant and slightly spicy taste, highlighting the spiciness of ginger and the freshness of duck meat.
Signature Ginger Duck NoodlesSignature ginger duck noodles are made with duck meat and ginger, stir-fried and mixed with noodles for a fragrant and rich ginger flavor.
Seaweed Braised Pork RiceSeaweed braised pork rice is made with seaweed, pork belly, and rice. The seaweed is cooked together with the pork belly and then mixed with rice. It has a rich flavor and a savory taste.
Old Duck Soup Foot NoodlesOld duck soup foot noodles is a noodle dish made with old duck meat and duck feet. The duck meat and feet are first stewed until tender, then noodles are added and seasoned.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made primarily from tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, stir-fry the tomatoes and add an appropriate amount of water to boil. Then, cook the noodles until they are about 70-80% done, pour in the egg mixture, and finally add seasonings.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mi Xian is a dish made by stir-frying pork tenderloin strips with pickled cabbage, then adding broth to boil and pouring in rice noodles. Main ingredients include rice noodles, pork, pickled cabbage, and seasonings like scallions, ginger, and garlic. First, cook the meat strips, then stir-fry with pickled cabbage, add boiling broth, and mix with rice noodles.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.