Gao Ling Snacks
小吃快餐 · ⭐ 3.6
No. 17 Zhuqiao, Zhujiang Road, south of Taiping Bridge, inside
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17 Zhuqiao, Zhujiang Road, south of Taiping Bridge, inside. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Fried Rice Noodles, Three Delicacies Stir-Fried Noodles, Pork Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 17 Zhuqiao, Zhujiang Road, south of Taiping Bridge, inside
- Popular dishes: Three Delicacies Fried Rice Noodles, Three Delicacies Stir-Fried Noodles, Pork Noodle Soup, Fried Egg, Tomato and Egg Noodle Soup
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Dishes
Three Delicacies Fried Rice NoodlesA Cantonese dish made by stir-frying rice noodles with shrimp, egg, and pork for a savory, satisfying meal.
Three Delicacies Stir-Fried NoodlesThree-delight stir-fried noodles feature noodles with shrimp, pork, and vegetables like greens, carrots, and onions, stir-fried with soy sauce and seasonings.
Pork Noodle SoupA hearty noodle soup featuring tender pork and savory broth, served with wheat noodles for a comforting meal.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Tomato and Egg Noodle SoupTomato and egg soup noodles is a home-style noodle dish, primarily made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, cook the noodles separately. In another pot, stir-fry the tomatoes, add an appropriate amount of water, bring to a boil, then pour in the egg mixture. Finally, add the cooked noodles and season to taste before serving.
Shredded Pork with Pickled Mustard Greens Fried RiceXue菜肉丝炒饭 is made with rice, pickled xue菜 (brassica) and sliced lean pork, stir-fried with scallions and ginger. First marinate the pork, then stir-fry with xue菜, finally mix with leftover rice until evenly flavored.
Green Pepper Shredded Pork Noodle SoupA savory noodle soup featuring shredded pork and green peppers in a light broth, served hot with cooked noodles.
WontonDumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.
Egg and Pork Cutlet Fried NoodlesA stir-fried noodle dish featuring pork cutlet and eggs, known for its tender texture and savory flavor.
Egg and Ham Fried RiceA classic fried rice dish made with eggs, ham, and rice, stir-fried for a quick and satisfying meal.