Jian Bing - Crepes (Xiaguang Road Branch)
小吃快餐 · ⭐ 3.6
No. 17-151 Gangmingli
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17-151 Gangmingli. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Classic Eight Treasure Porridge, Cocoa Milk, Millet Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 17-151 Gangmingli
- Popular dishes: Classic Eight Treasure Porridge, Cocoa Milk, Millet Pancake, Eco Purple Rice Pancake, Century Egg and Pork Porridge
China trip · China travel
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Dishes
Classic Eight Treasure PorridgeAncient-style Eight Treasure Porridge is a traditional Chinese rice porridge made from eight ingredients: glutinous rice, red beans, mung beans, peanuts, red dates, lotus seeds, lily bulbs, and longan fruit. Each ingredient is carefully selected and prepared, then slowly simmered together to create a richly textured and nutritionally balanced dish.
Cocoa MilkCocoa milk is a drink made primarily from milk, with cocoa powder or chocolate added. Mix cocoa powder with a little hot water, then combine with warmed milk and stir well. Add sugar or other sweeteners to taste.
Millet Pancake小米煎饼是以小米面为主要原料，加入水调成糊状，摊在平底锅上煎制而成的食品。制作时可加入少量盐或葱花调味，煎至两面金黄即可。口感酥脆，质地松软。
Eco Purple Rice PancakeA healthy and flavorful pancake made from organic purple rice, eggs, milk, and a touch of sugar, pan-fried to golden perfection.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Lao Gan Ma Double Egg PancakeLao Gan Ma Double Egg Pancake is a Chinese pancake made with flour, eggs, and Lao Gan Ma chili sauce. Eggs are mixed into the dough and then fried, resulting in a crispy texture with a strong spicy flavor.
脆骨肠蔬菜卷脆骨肠蔬菜卷由脆骨肠和新鲜蔬菜（如生菜、黄瓜、胡萝卜等）包裹而成，将蔬菜切丝后与脆骨肠一同卷入薄饼或春卷皮中，制作时无需烹饪，直接冷食或稍作加热即可食用。
High Mountain Millet PancakeA traditional dish made from millet flour, eggs, and water, pan-fried to a crispy exterior and soft interior, with a natural nutty aroma.