BURANO Brano Western Restaurant (Jinhua Wanda Store)
Western cuisine · ⭐ 4.6
No. 68, Section 1, Jinhua Road, Jinhua Wanda Plaza, 3rd Floor
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 68, Section 1, Jinhua Road, Jinhua Wanda Plaza, 3rd Floor. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Italian Meat Sauce Pasta, North African Egg Stew, Bagged Cheese Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.6
- Address: No. 68, Section 1, Jinhua Road, Jinhua Wanda Plaza, 3rd Floor
- Popular dishes: Traditional Italian Meat Sauce Pasta, North African Egg Stew, Bagged Cheese Salad, Wellington Steak, Ham and Shrimp Warm Egg Noodles with Scallion Oil
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Dishes
Traditional Italian Meat Sauce PastaTraditional Italian meat sauce pasta is based on a specially prepared tomato sauce, enriched with sautéed minced meat and seasoned with onions, garlic, and other spices, slowly simmered to perfection. The pasta is made from long Italian noodles, cooked until al dente and then mixed thoroughly with the meat sauce, finished with a generous sprinkle of Parmesan cheese for added aroma.
North African Egg StewNorth African stewed eggs is a dish made by simmering eggs with a base of tomatoes, onions, peppers, and spices. Fresh vegetables and spices are cooked together to create a rich flavor, and eggs are added at the final stage of cooking to blend perfectly with the sauce.
Bagged Cheese SaladA fresh salad made by wrapping creamy cheese and diced vegetables in lettuce leaves, served with a light dressing for a healthy and satisfying meal.
Wellington SteakA classic Western dish featuring a beef tenderloin wrapped in mushroom duxelles and prosciutto, then encased in puff pastry and baked until golden.
Ham and Shrimp Warm Egg Noodles with Scallion OilA savory noodle dish featuring ham, shrimp, and a soft-boiled egg, topped with fragrant scallion oil for rich flavor.
Grill CarnivalA vibrant barbecue dish featuring marinated meats and vegetables grilled to perfection, offering a flavorful mix of textures and tastes.
Beef Sauce PizzaBeef sauce pizza features a crispy crust topped with savory beef sauce, seasoned beef bits, and vegetables, then baked with melted cheese for a rich, satisfying flavor.
Haojia SteakHaojia Steak features premium beef marinated and grilled to perfection, served with black pepper or tomato sauce for a rich, savory flavor.
Herb-Roasted Spring ChickenHerb-roasted spring chicken is a dish made with spring chicken as the main ingredient, seasoned with various herbs and seasonings, then roasted to golden crispiness. The chicken is cleaned, marinated with herbs and seasonings, and then baked in an oven until golden and crispy.
Black Pepper Filet Mignon Fried RiceA savory dish featuring tender filet mignon stir-fried with black pepper sauce and mixed with seasoned rice, vegetables, and aromatics.
Black Gold WellingtonA gourmet dish featuring a premium beef fillet wrapped in truffle paste and puff pastry, baked to perfection for a rich, luxurious experience.