Lao Niu Wo Li (Fangqian Store)
江浙菜 · ⭐ 4.2
Annex Building, China Industrial Expo Park, No. 288 Jincheng East Road (at the intersection of Jincheng East Road and Fangcheng Avenue)
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at Annex Building, China Industrial Expo Park, No. 288 Jincheng East Road (at the intersection of Jincheng East Road and Fangcheng Avenue). It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Wheat Gluten Noodles, Large Dumplings, Sesame Beef with Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 江浙菜
- Rating: 4.2
- Address: Annex Building, China Industrial Expo Park, No. 288 Jincheng East Road (at the intersection of Jincheng East Road and Fangcheng Avenue)
- Popular dishes: Mixed Wheat Gluten Noodles, Large Dumplings, Sesame Beef with Rice Noodles, Plum Sauce Pork Strips, Salt-and-Pepper Frog Legs
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Dishes
Mixed Wheat Gluten NoodlesA vegetarian dish made with wheat gluten and assorted vegetables, stir-fried to a savory finish.
Large DumplingsDumplings are a traditional Chinese snack made with pork and shrimp as the main filling, wrapped in thin dough and boiled. The filling is mixed and shaped into a purse-like form, then cooked until they float in boiling water. Serve with soy sauce, green onions, and coriander.
Sesame Beef with Rice NoodlesA classic Chinese dish featuring tender beef, crunchy sesame seeds, and chewy rice noodles, stir-fried in a savory sauce.
Plum Sauce Pork StripsA dish of pork strips marinated, fried, and glazed with a sweet and sour plum sauce.
Salt-and-Pepper Frog LegsSzechuan salt and pepper frog is a dish featuring frogs as the main ingredient. After preparation, the frogs are marinated with wine and ginger to remove fishy odor, then coated in starch and deep-fried until crispy outside and tender inside. Finally, they're stir-fried with garlic, chili, Sichuan peppercorns, and seasoned with salt and pepper for rich flavor.
Stone Pot Black TofuA dish made with black tofu, stir-fried in a hot stone pot with minced meat and vegetables, known for its rich flavor and smooth texture.
Old Cow IntestineA dish made from beef intestines, slow-cooked and seasoned with spices for a rich, spicy flavor.
Watercress Mushroom Stew with Fish DumplingsA savory stew featuring watercress, mushrooms, and tender fish dumplings, gently simmered to perfection.
Garlic Pork RibsGarlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.
Cumin and Pork Kidney SaladA cold dish made with blanched pork kidney slices mixed with coriander, garlic, and chili for a fresh and savory flavor.