堂上堂(桐城路店)
小吃快餐 · ⭐ 4.4
Opposite Nanmen Primary School
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Opposite Nanmen Primary School. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Yolk Shumai, Pumpkin Oatmeal Millet Porridge, Stir-Fried Yellow Beef Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 4.4
- Address: Opposite Nanmen Primary School
- Popular dishes: Whole Yolk Shumai, Pumpkin Oatmeal Millet Porridge, Stir-Fried Yellow Beef Buns, Handmade Fresh Meat Bun, Osmanthus Red Bean Paste
China trip · China travel
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Dishes
Whole Yolk ShumaiA steamed dumpling filled with glutinous rice and pork, wrapped around a whole salted egg yolk, offering a rich, savory flavor with a creamy yolk center.
Pumpkin Oatmeal Millet PorridgeA nutritious porridge made from pumpkin, oats, and millet, slow-cooked to a creamy consistency, ideal for breakfast or health-conscious meals.
Stir-Fried Yellow Beef BunsA dish of stir-fried yellow beef with vegetables, wrapped in a thin pancake or bun, offering a spicy and savory flavor.
Handmade Fresh Meat BunHandmade fresh meat buns made with flour dough and filled with seasoned pork, scallions, and ginger, then steamed after手工 kneading, rolling, and shaping.
Osmanthus Red Bean PasteA traditional Chinese dessert made from red beans and osmanthus flowers, blended into a smooth, sweet paste with a fragrant floral note.
Oatmeal Rice MilkA healthy beverage made from oats and rice, blended and cooked to a smooth consistency, rich in fiber and plant protein.
Freshly Boiled Red Bean BunFreshly boiled red bean bun made with sweet red bean paste and soft dough, steamed to perfection.
Unlimited Porridge and SoupA dish featuring unlimited rice porridge and soup, made by slow-cooking rice in water until creamy, often served with various ingredients like meat, vegetables, or seafood for a comforting, mild flavor.
Old Eight Sour Spicy SoupA traditional Chinese soup made with tofu, mushrooms, carrots, and eggs, seasoned with vinegar and chili for a tangy, spicy flavor.
Homemade SauceA flavorful condiment made from fermented soybean paste, garlic, ginger, chili oil, and spices, commonly used in Chinese cooking for dipping, mixing, or enhancing dishes.
Sour Cabbage and Bamboo Shoot DumplingsA Chinese dumpling filled with sour cabbage and bamboo shoots, steamed to perfection for a tangy and savory bite.