NOWWA Nuo Wa Coffee (Internet Café Branch)
咖啡 · ⭐ 3.7
Room 206, Building 3, Xinjun Mansion, No. 330 Internet of Things Street (Wangyu Internet Café)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 206, Building 3, Xinjun Mansion, No. 330 Internet of Things Street (Wangyu Internet Café). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 冰淇淋芝士拿铁, Thick Milk Latte, 吨吨柚C美式.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 3.7
- Address: Room 206, Building 3, Xinjun Mansion, No. 330 Internet of Things Street (Wangyu Internet Café)
- Popular dishes: 冰淇淋芝士拿铁, Thick Milk Latte, 吨吨柚C美式, Cherry Blossom Peanut Coconut Latte, Roasted Almond Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
冰淇淋芝士拿铁冰淇淋芝士拿铁是一款冷饮饮品,主要由浓缩咖啡、牛奶、冰淇淋和芝士奶盖制成。制作时先将浓缩咖啡与热牛奶混合,再加入冰淇淋搅拌均匀,最后在表面覆盖一层芝士奶盖,形成分层效果。
Thick Milk LatteA rich and creamy coffee drink made by blending thick milk with espresso, offering a smooth and sweet taste.
吨吨柚C美式吨吨柚C美式是一款融合饮品,主要由冰咖啡、柚子汁和少量糖浆调制而成。咖啡采用冷萃或冰滴方式制作,加入新鲜柚子汁后搅拌均匀,最后加冰块饮用。
Cherry Blossom Peanut Coconut LatteA smooth blend of cherry blossom, peanut, and coconut milk with espresso, offering a delicate floral and nutty flavor.
Roasted Almond LatteA rich coffee beverage made with roasted almond milk and espresso, topped with foam for a smooth, nutty flavor.
Coconut Cold Brew LatteA refreshing cold brew coffee blended with fresh coconut milk, offering a smooth and naturally sweet taste.
Coconut Mango Pony IceA refreshing frozen dessert made with fresh mango and coconut milk, offering a sweet and creamy taste perfect for summer.
轻盈生酪拿铁轻盈生酪拿铁以新鲜生酪和咖啡为基底,将生酪与牛奶混合后加入浓缩咖啡,搅拌均匀制成。饮品口感顺滑,带有奶香与咖啡的微苦平衡。
Vanilla Osmanthus Latte PlatterA blend of vanilla and osmanthus-flavored latte coffee with delicate pastries, crafted using cold brew and milk, garnished with dried osmanthus flowers for a rich yet refreshing taste.
香草轻乳拿铁香草轻乳拿铁以浓缩咖啡为基底,加入加热的牛奶和香草糖浆,搅拌均匀后形成顺滑的饮品。顶部可加少量奶泡或香草粉装饰。