Mingjian Barbecue (Wangzhou Store)
Barbecue · ⭐ 3.5
Shop on the 1st Floor, No. 3 Wangzhou South Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop on the 1st Floor, No. 3 Wangzhou South Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Oysters, Grilled Pig Intestines, Beef Tongue.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 3.5
- Address: Shop on the 1st Floor, No. 3 Wangzhou South Road
- Popular dishes: Grilled Oysters, Grilled Pig Intestines, Beef Tongue, Pork Fried Noodles, Pork Belly Wrapped in Lettuce
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Dishes
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Grilled Pig IntestinesRoasted pork intestines is a dish made primarily from pork intestines, prepared by grilling. To make it, clean the intestines thoroughly, cut them into segments or rings, marinate them with a special sauce, then grill on a rack until golden and crispy on the outside, with a tender and juicy interior.
Beef TongueBeef tongue is a dish that uses a cow's tongue as its main ingredient. After careful preparation, it has a tender texture and delicate meat. Common cooking methods include roasting, stewing, or pan-frying, combined with various spices and seasonings to enhance the flavor of the beef tongue.
Pork Fried NoodlesA classic Chinese dish made by stir-frying pork slices with noodles and vegetables in a savory sauce.
Pork Belly Wrapped in LettuceLettuce-wrapped pork belly is a dish made by wrapping stir-fried pork belly slices in fresh lettuce leaves. Main ingredients include pork belly, lettuce, scallions, ginger, and garlic. Pork belly slices are pan-fried or sautéed, seasoned with soy sauce, cooking wine, sugar, and other seasonings, then wrapped in lettuce leaves for serving.
Lean BeefLean beef is a dish made primarily with精选 lean beef, which is marinated and then stir-fried with a variety of vegetables and seasonings. The preparation emphasizes precise control of heat to maintain the tenderness and freshness of the beef.
Intestine HeadA specialty snack made from pig or beef intestines, cleaned, blanched, and simmered with seasonings for a soft, chewy texture and rich flavor.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Tofu SkinTofu skin is a soy-based product made through soaking, grinding, boiling, and filtering processes. It has a golden color, thin and transparent texture, and can be eaten directly or used as an ingredient in cooking.
Stir-fried River Shrimp with LeeksA classic Chinese home-style dish featuring fresh river shrimp and leeks, stir-fried to perfection for a savory and aromatic flavor.