Yixiaoxiong Sushi (Nanzhuang Store)
小吃快餐 · ⭐ 3.8
Shop 101, Nanliang Residential and Commercial Building, Renhe Road, Nanzhuang Town (Unit 6)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 101, Nanliang Residential and Commercial Building, Renhe Road, Nanzhuang Town (Unit 6). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single Person Sushi, Dual-Splice Sushi, Squid Mini Sushi Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop 101, Nanliang Residential and Commercial Building, Renhe Road, Nanzhuang Town (Unit 6)
- Popular dishes: Single Person Sushi, Dual-Splice Sushi, Squid Mini Sushi Roll, Sushi Boat, Sushi Cake
China trip · China travel
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Dishes
Single Person SushiTuna sushi is a traditional Japanese dish made by layering fresh raw fish or seafood on rice and wrapping it in seaweed. Key ingredients include sushi rice, vinegar, sugar, salt, raw fish like salmon or tuna, cooked shrimp, crab sticks, and sometimes vegetables like cucumber or avocado.
Dual-Splice SushiA sushi dish featuring two distinct fillings, such as raw fish and vegetables or cooked ingredients, wrapped in seasoned rice for a balanced flavor and texture.
Squid Mini Sushi RollA creative sushi roll featuring fresh squid baby, rice, and optional raw fish or vegetables, wrapped in seaweed for a savory oceanic taste.
Sushi BoatSushi boat is a dish featuring raw fish, sushi rice, and side ingredients arranged on a large round or oval plate. Main ingredients include seasoned rice, fresh fish like salmon and tuna, crab sticks, cucumber, and avocado, artfully layered with rice at the base and sliced fish and sides arranged for visual appeal.
Sushi CakeSushi cake is a creative dish made primarily from rice and raw fish, layered with ingredients like sashimi, cucumber, and avocado to resemble a cake. Rice is pressed into a mold, then layered with toppings before being unmolded.
Sea Coconut PasteA sweet dessert made from sea coconut, sugar, and goji berries, slow-cooked to a smooth paste. Known for its cooling properties and used in Cantonese cuisine.
Sea Coconut and Pear JellyA refreshing dessert made from sea coconut, pear, and rock sugar, simmered into a smooth, sweet jelly with soothing properties for the lungs.