Yi Pin Xiang Classic Large Bowl Spicy Hot Pot (Wangxiangcheng Pedestrian Street Branch)
小吃快餐 · ⭐ 3.9
Wangshicheng Pedestrian Street
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Wangshicheng Pedestrian Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grandmother's Stuffed Tofu, Baby Bok Choy Stir-Fried with Shrimp, Mixed Beef Tripe Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.9
- Address: Wangshicheng Pedestrian Street
- Popular dishes: Grandmother's Stuffed Tofu, Baby Bok Choy Stir-Fried with Shrimp, Mixed Beef Tripe Salad, Fruit Corn, Pork and Mushroom Dumplings
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Dishes
Grandmother's Stuffed TofuA classic home-style dish made with layered tofu stuffed with minced meat, mushrooms, and vegetables, simmered in a savory sauce.
Baby Bok Choy Stir-Fried with ShrimpBaby bok choy and shrimp stir-fried quickly for a fresh, tender dish with a mild sweetness and savory shrimp flavor.
Mixed Beef Tripe SaladA cold dish made from pork or beef oral tissue, blanched, sliced, and mixed with seasonings like soy sauce, vinegar, garlic, sesame oil, and chili oil.
Fruit CornA sweet and refreshing dish made with corn kernels mixed with diced fruits like apple and grapes, lightly seasoned with sugar and lemon juice.
Pork and Mushroom DumplingsPork and mushroom dumplings are made with minced pork and fresh mushroom pieces, wrapped in thin dough and steamed or boiled. Key ingredients include pork, mushrooms, scallions, and ginger. The taste is fresh, aromatic, and tender.
Rice Noodle SoupA Chinese dish made with rice noodles in a savory broth, often served with meat or vegetables.
Classic Rice NoodlesClassic rice noodles made from rice, served in broth or clear soup with common ingredients like pork, chicken, beef, bean sprouts, wood ear mushrooms, and green onions. Cooked in boiling water, then mixed with soup base and toppings.
Classic Spicy Hot PotClassic old-style spicy hot pot is based on a broth made from beef tallow and various spices, with ingredients such as tofu, potatoes, cabbage, bean sprouts, luncheon meat, and fish balls added and cooked before serving.
Taro Crispy RollA sweet and crispy pastry made with mashed taro, wrapped in flaky dough and baked until golden.
菜心蜇皮菜心蜇皮是一道以鲜嫩菜心和海蜇皮为主要食材的凉拌菜。菜心焯水后保持脆嫩，海蜇皮经泡发处理去除咸味，两者混合后加入调味料拌匀即可。制作过程简单，注重食材本味。