Ha Niu Shi Original Cut Steak (Mintian Branch)
Western cuisine · ⭐ 4.2
Room 101, No. 17, Jiuxiang, Miantian Guanzhou Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Room 101, No. 17, Jiuxiang, Miantian Guanzhou Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mini T-Bone Steak, White Peach Lemon Tea, Polish Beef Fried Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Western cuisine
- Rating: 4.2
- Address: Room 101, No. 17, Jiuxiang, Miantian Guanzhou Road
- Popular dishes: Mini T-Bone Steak, White Peach Lemon Tea, Polish Beef Fried Rice, Jade Guanyin Lemon Tea, Tomato Spaghetti
China trip · China travel
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Dishes
Mini T-Bone SteakA small, bone-in ribeye steak cut from the short loin, grilled to perfection and served with a rich sauce.
White Peach Lemon TeaFresh peach and lemon slices mixed with ice, black or green tea, and sweetened with honey or sugar. Blend fruit and tea thoroughly for a refreshing drink.
Polish Beef Fried RicePolish beef fried rice features tender beef, rice, and vegetables stir-fried with savory seasonings for a flavorful dish.
Jade Guanyin Lemon TeaA refreshing lemon tea made with fresh lemon slices and green or black tea, sweetened with honey or syrup, perfect for summer.
Tomato SpaghettiTomato pasta is a dish made with spaghetti as the main ingredient and tomatoes as the secondary ingredient. The preparation involves boiling the spaghetti, cooking a tomato sauce separately, and then mixing the pasta evenly with the sauce.
Tomato Fried PastaA dish made by stir-frying tomatoes and pasta with garlic and onions, resulting in a tangy and savory flavor.