Jianhua Niangzi (Shanghai Sanlin Jinyi Plaza Store)
小吃快餐 · ⭐ 3.4
Shops 1–19, 1st Floor, Nos. 83 & 84, Lane 4467, Shang Nan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shops 1–19, 1st Floor, Nos. 83 & 84, Lane 4467, Shang Nan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lady's Signature Cold Noodles, 山野灰灰菜, Qishan Sautéed Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: Shops 1–19, 1st Floor, Nos. 83 & 84, Lane 4467, Shang Nan Road
- Popular dishes: Lady's Signature Cold Noodles, 山野灰灰菜, Qishan Sautéed Pork Noodles, Spicy Oil-Poured Noodles, 油泼三合一面
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Lady's Signature Cold NoodlesA refreshing cold noodle dish made from wheat flour, topped with fresh vegetables and a spicy vinegar-based sauce.
山野灰灰菜山野灰灰菜是一道以野生灰灰菜为主要食材的菜肴，通常将新鲜采摘的灰灰菜洗净后焯水去除涩味，再与蒜末、辣椒等配料一同炒制而成。
Qishan Sautéed Pork NoodlesQishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
Spicy Oil-Poured NoodlesOil-poured bb noodles are a Chinese dish made with thin noodles and seasoned with scallions, garlic, chili powder, and hot oil to enhance flavor. Add soy sauce or vinegar to taste and mix well.
油泼三合一面油泼三合一面是一道以面条为主料，搭配炒熟的牛肉、鸡蛋和青菜制成的面食。面条煮熟后拌入调味汁，再将热油泼在辣椒面和蒜末上，激发香气，最后与牛肉、鸡蛋和青菜一同拌匀食用。
Oil-Poured Meat Sauce NoodlesA savory noodle dish made with a rich meat sauce and hot oil poured over it, typically served with boiled noodles.
Grilled Wheat Gluten SkewersGrilled gluten skewers are made by cutting gluten into cubes or strips, threading them onto bamboo sticks, marinating, and grilling over a炉 or charcoal. The surface is slightly charred while the inside remains elastic, often served with sauce.
Beef Soup Noodle BowlBeef Soup Noodle is a traditional delicacy made primarily with beef and flatbread. First, high-quality beef is simmered to create a rich broth. Then, crispy baked flatbread pieces are broken into small chunks and poured with hot beef soup, allowing the bread to fully absorb the flavorful broth.
Freshly Stir-Fried Northwest Large Chicken NoodleFreshly stir-fried Northwest large chicken noodle dish mainly uses chicken, noodles, vegetables, and seasonings, cooked with high heat for a rich and fragrant flavor.
生烤羊肉串生烤羊肉串以新鲜羊肉为主要食材，切成小块后穿在竹签上，经过腌制后直接用炭火烤制而成。制作过程中不添加过多调料，保留羊肉的原汁原味。
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Xian Zeng GaoXian Zengao is a traditional snack made from glutinous rice, red dates, and adzuki beans. Layers of rice, red dates, and beans are steamed together in a zeng (a traditional steaming vessel) over water.
Sesame Chicken Noodles SaladA refreshing cold dish made with shredded chicken, rice noodles, and sesame sauce, often garnished with cucumber and chili oil.
麻酱鸡丝凉面麻酱鸡丝凉面以煮熟的面条为基础，搭配切丝的鸡肉，淋上由芝麻酱、酱油、醋、蒜泥等调制的酱汁，拌匀后食用。通常会加入黄瓜丝、胡萝卜丝等蔬菜作为配菜，口感清爽。