Da Caoyuan Roast Whole Lamb (Tianxingqiao Branch)
Barbecue · ⭐ 4.0
4th Floor, Building A, Shengwei Xintiandi (next to Rural Commercial Bank)
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at 4th Floor, Building A, Shengwei Xintiandi (next to Rural Commercial Bank). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Unlimited Napa Cabbage, Warm Winter Lamb Soup Pot, Whole Roasted Lamb.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 4.0
- Address: 4th Floor, Building A, Shengwei Xintiandi (next to Rural Commercial Bank)
- Popular dishes: Unlimited Napa Cabbage, Warm Winter Lamb Soup Pot, Whole Roasted Lamb, 特色烤兔, Water Dropwort Unlimited
China trip · China travel
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Dishes
Unlimited Napa CabbageA dish made with fresh napa cabbage, cooked simply to preserve its crisp texture and natural flavor.
Warm Winter Lamb Soup PotA hearty lamb soup pot made with fresh lamb and medicinal herbs, slow-cooked for a rich, nourishing winter dish.
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
特色烤兔特色烤兔以新鲜兔肉为主料，经过腌制后用炭火或烤箱烤制而成。腌制时加入葱姜、料酒、酱油、辣椒粉等调料，使肉质入味。烤制过程中不断翻动，确保受热均匀，表皮酥脆，内里鲜嫩。
Water Dropwort UnlimitedA dish featuring unlimited fresh water dropwort, stir-fried or blanched and lightly seasoned, preserving its crisp texture and natural flavor.
Unlimited SpinachA healthy dish made with fresh spinach, lightly stir-fried or served cold, offering a refreshing taste and rich nutrients.
Unlimited RadishA dish featuring unlimited radish, typically prepared by stewing or stir-frying for a fresh and healthy taste.
Sesame TwistSesame twist is a traditional Chinese snack made primarily from flour, sugar, and oil. The ingredients are rolled into strips, folded in half, twisted into a braided shape, and then deep-fried until golden and crispy.