OURHills Freedom Ridge
咖啡 · ⭐ 4.2
Shop No. 120, First Floor, Building C, Qingyifang Yunlang
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 120, First Floor, Building C, Qingyifang Yunlang. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Mushroom Stew Rice, Traditional Meat Sauce Wide Noodles, Garlic Chili Straight Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 咖啡
- Rating: 4.2
- Address: Shop No. 120, First Floor, Building C, Qingyifang Yunlang
- Popular dishes: Traditional Mushroom Stew Rice, Traditional Meat Sauce Wide Noodles, Garlic Chili Straight Noodles, Creamy Egg Sauce Italian Sausage Flat Pasta, Hill Steak
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Dishes
Traditional Mushroom Stew RiceA hearty dish featuring a mix of wild mushrooms simmered with rice in broth, delivering rich umami flavor and wholesome nutrition.
Traditional Meat Sauce Wide NoodlesWide hand-pulled noodles served with a rich, slow-cooked meat sauce, seasoned with spices and herbs for a savory flavor.
Garlic Chili Straight NoodlesA Chinese noodle dish made with straight noodles stir-fried with garlic and chili, offering a spicy and aromatic flavor.
Creamy Egg Sauce Italian Sausage Flat PastaSliced Italian sausage is stir-fried and mixed with creamy egg sauce, then poured over cooked flat pasta. Main ingredients include Italian sausage, eggs, cream, and flat pasta, prepared using a combination of stir-frying and pouring sauce.- Hill SteakA premium beef tenderloin dish, marinated and pan-seared to perfection, served with seasonal vegetables and black pepper sauce.
Hilltop Steak (M9+ Wagyu Sirloin)Premium M9+ Wagyu sirloin, slow-roasted at low temperature for a crispy exterior and tender, juicy interior, preserving its natural flavor and delicate texture.- Orange Plum Preserved French JellyA refreshing dessert made with orange and plum preserved in syrup, set with gelatin for a smooth, fruity texture.
Squid Crab Tomato Sauce PastaFresh squid crab meat stir-fried with tomato sauce and served over straight pasta, offering a savory and tangy flavor.
French Smoked SalmonFrench smoked salmon made from fresh salmon, cured with salt and sugar, then gently smoked over wood chips. The finished product has an orange-red color, delicate texture, and subtle smoky aroma.
Ham and Arugula Focaccia SandwichA ham and arugula focaccia sandwich made with baked focaccia bread layered with ham slices and fresh arugula. The bread is soft and crispy, offering a savory flavor. Main ingredients include focaccia, ham, and arugula, prepared by baking.
Genoese Basil Sauce Vegetable PastaGenoese basil sauce vegetable pasta is based on the traditional Genoese basil pesto, combined with fresh seasonal vegetables stir-fried in olive oil and tossed with cooked pasta. Key ingredients include basil leaves, garlic, pine nuts, Parmesan cheese, and mixed vegetables. The dish offers a fresh, rich flavor with nutty notes and Mediterranean character.- Mixed Wild Berry JuiceA refreshing blend of wild berries like blueberries, raspberries, and blackberries, naturally sweetened and rich in antioxidants.
Arugula SaladArugula salad mainly consists of fresh vegetables like arugula, lettuce, tomato, and cucumber, dressed with olive oil, lemon juice, or vinegar.
Sicilian Ice Cream with Berry JamSicilian ice cream with berry jam consists of fresh berry jam paired with handmade Sicilian-style ice cream made from milk, sugar, and natural vanilla extract. The texture is smooth and creamy. The jam is crafted from fresh strawberries, blueberries, and raspberries, offering a balanced sweet-tart flavor. No artificial colors or preservatives are added.- Neapolitan Mixed Fried FoodsA traditional Neapolitan appetizer featuring a mix of fried seafood and vegetables, lightly battered and deep-fried until golden and crispy.