Qi Gen Big Bowl Beef
小吃快餐 · ⭐ 3.9
Joy City
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Joy City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-color Beef Rice, Colorful Tuna Rice Bowl, Kelp Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.9
- Address: Joy City
- Popular dishes: Five-color Beef Rice, Colorful Tuna Rice Bowl, Kelp Soup, Seaweed Spicy Beef Rice Bowl, Soft-Boiled Egg Beef Rice
China trip · China travel
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Dishes
Five-color Beef RiceFive-color beef rice features beef with colorful vegetables like bell peppers, carrots, and onions, stir-fried and mixed with rice. Beef is sliced or diced, marinated, quickly stir-fried, then combined with vegetables and rice for a nutritious, vibrant dish.
Colorful Tuna Rice BowlA vibrant rice bowl featuring fresh tuna and colorful vegetables, seasoned with sushi vinegar for a balanced flavor.
Kelp SoupSeaweed soup is a soup dish primarily made with seaweed, combined with lean meat or pork ribs and simmered to perfection. Seaweed is rich in iodine and various minerals, resulting in a clear broth with a smooth texture and abundant nutritional value.
Seaweed Spicy Beef Rice BowlA flavorful rice bowl featuring tender beef, crisp seaweed, and spicy sauce for a satisfying meal.
Soft-Boiled Egg Beef RiceA savory dish featuring tender beef and a soft-boiled egg served over steamed rice, offering a rich and satisfying flavor.
Tomato Beef Hot PotTomato beef hot pot features fresh tomatoes and beef slices. Sauté tomato chunks with scallions, ginger, and garlic, add water or broth, boil, then cook beef slices. Season with salt, sugar, and pepper, garnish with green onions or cilantro.
Cheese Rice Cake ChickenCheese Rice Cake Chicken is a dish that blends Chinese and Korean flavors. The main ingredients include chicken, rice cakes, and cheese. The preparation typically involves cutting the chicken into pieces or cubes, slicing the rice cakes, stir-frying them together with a special sauce until well-seasoned, and finally sprinkling melted cheese strings to add a rich dairy aroma.
Cheese Egg Beef RiceA savory dish featuring tender beef, creamy cheese, and smooth eggs over steamed rice.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Spicy Tofu and BeefA spicy Sichuan dish featuring tender tofu and beef, simmered in a rich, numbingly hot sauce with chili and Sichuan peppercorns.