Jingbaizhen (Fadong Branch)
小吃快餐 · ⭐ 3.4
Ground-floor commercial unit, Building 105, Cuicheng Xinyuan Community, Fatou Subdistrict (near Exit C of Fatou Metro Station)
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, Building 105, Cuicheng Xinyuan Community, Fatou Subdistrict (near Exit C of Fatou Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Smoked Chicken, Cumin Lamb Stew, Lemon Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.4
- Address: Ground-floor commercial unit, Building 105, Cuicheng Xinyuan Community, Fatou Subdistrict (near Exit C of Fatou Metro Station)
- Popular dishes: Eight Treasure Smoked Chicken, Cumin Lamb Stew, Lemon Chicken Feet, Kelp Slices, Salt-Baked Chicken Feet
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Dishes
Eight Treasure Smoked ChickenBazhen Smoked Chicken is a traditional delicacy primarily made from chicken. After marinating, the chicken is smoked together with various spices, resulting in tender and juicy meat with a unique smoky aroma. The preparation process emphasizes precise control of heat to ensure the chicken is well-seasoned while maintaining its texture.
Cumin Lamb StewCumin meat bones are made from pork or lamb spine bones, marinated and seasoned with cumin and chili powder, then grilled or pan-fried. Key ingredients include meat bones and cumin, emphasizing the fusion of spices and meat.
Lemon Chicken FeetLemon chicken feet is a cold dish made by marinating boiled chicken feet with lemon, garlic, ginger, chili, and vinegar for a crisp, tangy flavor with a refreshing lemon aroma.
Kelp SlicesSeaweed slices are made primarily from seaweed, cleaned, sliced, and then blanched or mixed cold. They can be eaten directly or combined with other ingredients such as cucumber and carrot, then seasoned and mixed evenly.
Salt-Baked Chicken FeetSalt-baked chicken feet is a dish made by marinating chicken feet in salt, spices, and seasonings, then baking them in hot salt until fully cooked and infused with flavor.
Sichuan Pepper Crunchy PeanutsSpicy Sichuan pepper crispy peanuts is a cold dish made primarily from peanuts. After roasting, peanuts are mixed with Sichuan pepper, salt, and other seasonings to create a unique numbing aroma and crunchy texture.
Smoked CodSmoked cod is made from fresh cod, marinated and then smoked with a special blend of spices. The cod has tender flesh that, after smoking, emits a unique aroma and offers a rich, full-bodied flavor—a dish that excels in color, fragrance, and taste.
Chicken FrameChicken骨架 is a dish made primarily from chicken bones, which are cleaned and then simmered through a series of cooking steps. Although the meat content is limited, the bones are rich in marrow, and after cooking, they absorb the marrow's delicious flavor, making the dish nutritious.
Spicy Pig TrotterSpicy pig trotters is a dish primarily made with pig's feet, which are blanched and then simmered or braised with chili peppers, Sichuan peppercorns, and other spices to allow the pig's feet to fully absorb the spicy and numbing flavors. The finished dish features tender yet chewy pig trotters with a rich, intense taste.