Chao Shan Fen Zhi Dao (Taoyuan West Road Branch)
Cantonese cuisine · ⭐ 3.4
No. 15, Taoyuan West Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 15, Taoyuan West Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Dry-Fried Beef Rice Noodles, Dry-Fried Beef Rice, Yangzhou Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.4
- Address: No. 15, Taoyuan West Road
- Popular dishes: Dry-Fried Beef Rice Noodles, Dry-Fried Beef Rice, Yangzhou Fried Rice, Authentic Shantou Beef Ball Soup, Crispy Pork Ball Soup
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Dishes
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
Dry-Fried Beef RiceA classic Hong Kong-style dish featuring stir-fried beef slices with vegetables and seasoned rice, known for its rich flavor and tender meat.
Yangzhou Fried RiceA classic Chinese fried rice dish from Yangzhou, made with leftover rice, eggs, ham, shrimp, peas, and carrots, stir-fried to perfection for a flavorful and colorful meal.
Authentic Shantou Beef Ball SoupAuthentic Shantou beef ball soup features hand-pounded beef balls simmered in a clear beef bone broth, served with greens and ginger for a savory, refreshing taste.
Crispy Pork Ball SoupA savory soup featuring tender pork balls cooked in clear broth, served with vegetables for a refreshing and satisfying meal.
Pork Bone Soup NoodlesA savory dish made with pork bone broth served over rice noodles or wheat noodles, often garnished with green onions and cilantro.
Stir-Fried Pork with Rice NoodlesA classic Chinese dish made by stir-frying lean pork and rice noodles with garlic, ginger, and soy sauce for a savory, satisfying meal.
Fresh Crisp Double Meatball Noodle SoupA savory noodle soup featuring fresh pork and fish meatballs, served in a clear broth with slippery rice noodles for a satisfying, flavorful experience.
Golden Fish Ball SoupA savory soup made with golden fish balls simmered in broth, known for its fresh taste and tender texture.
Golden Fish Ball Soup RiceA savory dish featuring golden fish balls simmered in broth and served over rice for a rich, satisfying meal.