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Half Enough

咖啡 · ⭐ 4.4

No. 72, Shahe Street

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Soe Australian White Ethiopian Washed

  A specialty beverage made from Ethiopian washed coffee beans, offering a clean and bright flavor with fruity acidity and floral notes, suitable for cold brew or hot preparation.
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  Special Chicken Stir-Fry

  A flavorful stir-fry dish made with chicken, bell peppers, and onions, seasoned to perfection.
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  Summer Salad

  A refreshing cold dish made with cucumber and tomato, seasoned with garlic, vinegar, and a touch of sugar for a crisp, tangy flavor perfect for summer.
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  Summer Dirty

  Refreshing summer drink made with lemon juice, mint leaves, and soda water, served over ice. Crisp and tangy with a hint of herbal aroma, perfect for quenching thirst in hot weather.
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  Ice Cream Fruit Pudding Boat

  A dessert featuring a creamy pudding base with fresh fruits like strawberries, mango, and blueberries, topped with vanilla or chocolate ice cream, chilled and served cold for a layered texture.
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  Cold Brew

  Ice drip is a refreshing dessert made primarily with fresh fruits and specially prepared ice drip coffee. The preparation is simple: cut fresh fruit into pieces, mix with ice drip coffee, and stir well. Finally, add ice cubes and enjoy.
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  Pumpkin Basque

  Pumpkin Basque is a dessert featuring pumpkin as its main ingredient. The pumpkin is steamed and mashed into a puree, then mixed evenly with cream, eggs, sugar, and other ingredients before being baked in a mold. The finished product has a delicate and smooth texture with the natural sweet aroma of pumpkin.
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  Seasonal Special

  A dish featuring fresh ingredients harvested in the current season, prepared using simple cooking methods to highlight natural flavors.
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  Seasonal Specials

  Made with fresh seasonal ingredients, prepared using traditional methods such as steaming, stir-frying, and stewing, highlighting the natural flavor of the ingredients with a light and refreshing taste.
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  Matcha Jasmine Melon

  Fresh melon is combined with matcha powder and jasmine tea. The melon is diced, mixed with chilled jasmine tea, and blended with a touch of matcha powder before being chilled for serving. Offers a refreshing, sweet taste with subtle tea and floral notes.
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  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
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  Coconut Water Iced Americano

  A refreshing fusion drink made with fresh coconut water, ice, and American coffee. Mix coconut water with ice, then add cold brew or freshly brewed American coffee and stir well. Enjoy a清爽 taste with natural coconut sweetness and subtle coffee bitterness.
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  French Toast

  French toast is a Western breakfast food made by soaking bread slices in an egg custard mixture and frying until golden brown on both sides. Main ingredients include eggs, milk, sugar, and bread, with vanilla or cinnamon sometimes added for flavor.
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  Light Cheesecake

  A light cheesecake made with low-fat cream cheese, a biscuit base, and minimal sugar, offering a smooth and delicate texture.

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