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Guangxian Zhang Lao Laozu (Wangping Street Branch)

小吃快餐 · ⭐ 4.1

No. 33 Wangping Street, Annex 18

Dishes

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  Heartbreak Cold Noodles

  Heartbreak Cold Noodles is a chilled dish made from mung bean or pea starch, featuring ingredients like cold noodles, cucumber ribbons, carrot ribbons, and cilantro. The starch is cooked with water, cooled to set, sliced into strips, then mixed with seasonings such as soy sauce, vinegar, chili oil, garlic, Sichuan pepper powder, and sesame paste.
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  Ice Glutinous Rice Wine

  A chilled dessert made from fermented glutinous rice wine, served with ice and often sweetened with fruits or herbs for a refreshing, mildly alcoholic flavor.
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  Cold Rice Cake

  Cold rice cake is a traditional dessert made from glutinous rice flour, water, and sugar, mixed evenly and steamed. After steaming and cooling, it's cut into small pieces and served with brown sugar syrup, osmanthus paste, or coconut milk.
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  Handmade Glutinous Rice Cake

  Sticky rice balls are a traditional snack made primarily from glutinous rice. After soaking and steaming, the rice is pounded in a stone mortar until soft and smooth, then shaped by hand. The finished sticky rice balls have a soft and chewy texture and can be enjoyed with powdered beans or sesame candy.
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  Spring Rolls

  Spring rolls are a traditional snack made by wrapping a thin dough wrapper around various fillings such as vegetables and meat, then rolling them into a cylindrical shape and deep-frying until golden and crispy. Common fillings include bean sprouts, carrots, cucumbers, and pork, offering a rich and satisfying texture.
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  Sichuan-style Pepper Chicken Offal Noodles

  Spicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
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  Guanyuan Scallion Roll

  A Sichuan dish made by wrapping pork tenderloin with scallions and seasonings, then steamed into a flavorful roll.
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  Refreshing Cold Noodles

  Refreshing cold noodles made with boiled noodles, cucumber strips, carrot shreds, and bean sprouts, dressed in a sauce of soy sauce, vinegar, sesame oil, garlic, and a touch of sugar. Toss well and enjoy. Rinse noodles in cold water to maintain a smooth texture.
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  Special Mixed Sauce Noodles

  A classic Chinese noodle dish featuring hand-pulled noodles topped with a savory sauce made from minced meat and vegetables.
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  Brown Sugar Glutinous Rice Flour with Fermented Rice

  Red sugar glutinous rice flour pudding is a dessert made primarily from glutinous rice flour. The flour is mixed with water to form a dough, then steamed until cooked and cut into small pieces. It is heated together with boiled red sugar and fermented glutinous rice wine (rice wine), allowing the rice flour to absorb the rich flavors of both ingredients, resulting in a soft, chewy, and sweet texture.

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