Zisiwei Black Chicken Rice Noodles (Yuyao Home Garden Store)
小吃面食 · ⭐ 3.4
No. 568-2 Binjiang Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 568-2 Binjiang Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Black Chicken Red Soup Rice Noodles, Black Chicken Silver Noodles, Bā Ròu Mǐ Xiàn.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.4
- Address: No. 568-2 Binjiang Avenue
- Popular dishes: Black Chicken Red Soup Rice Noodles, Black Chicken Silver Noodles, Bā Ròu Mǐ Xiàn, Spicy Sour Cabbage Rice Noodles, Chicken and Mushroom Noodle Soup
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Dishes
Black Chicken Red Soup Rice NoodlesA savory dish featuring black chicken broth, served with rice noodles and aromatic spices.
Black Chicken Silver NoodlesA nourishing dish featuring black chicken and fine silver-like noodles in a savory broth.
Bā Ròu Mǐ XiànA Yunnan specialty dish featuring tender pork and rice noodles in a savory broth, often served with pickled vegetables and chili sauce.
Spicy Sour Cabbage Rice NoodlesGolden sour cabbage rice noodles feature rice noodles with pickled cabbage, beef or pork, bean sprouts, and green onions. Cooked noodles are mixed with a golden broth made from chicken or bone stock, then simmered with pickled cabbage and meat, finished with chopped green onions for aroma.
Chicken and Mushroom Noodle SoupA savory soup made with chicken, mushrooms, and rice noodles, known for its rich flavor and health benefits.
Spicy Rice Noodle SaladA refreshing cold dish made with rice noodles tossed in a spicy sauce, often served with fresh vegetables and peanuts.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Chicken LiverChicken liver dishes use fresh chicken liver as the main ingredient, carefully prepared through skilled cooking. Typically, the chicken liver is first cleaned thoroughly, then marinated with appropriate seasonings according to personal taste. During cooking, methods such as stir-frying, grilling, or boiling can be chosen to ensure the liver is flavorful and tender.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.