Lingdian Coffee (Yiwan Garden Store)
咖啡 · ⭐ 3.9
Yiwan Garden, 128-3 Shuguang Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yiwan Garden, 128-3 Shuguang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pineapple Sparkle, Pumpkin Basque, Appetizer Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 咖啡
- Rating: 3.9
- Address: Yiwan Garden, 128-3 Shuguang Road
- Popular dishes: Pineapple Sparkle, Pumpkin Basque, Appetizer Platter, Pistachio Basque Cake, Latte
China trip · China travel
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Dishes
Pineapple SparkleA refreshing dessert made with fresh pineapple and sparkling water, offering a sweet and tangy flavor with a fizzy texture.
Pumpkin BasquePumpkin Basque is a dessert featuring pumpkin as its main ingredient. The pumpkin is steamed and mashed into a puree, then mixed evenly with cream, eggs, sugar, and other ingredients before being baked in a mold. The finished product has a delicate and smooth texture with the natural sweet aroma of pumpkin.
Appetizer PlatterA snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Caramel MacchiatoCaramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.
Perfume JasminePerfume Jasmine is a dish featuring jasmine flowers as the main ingredient, typically paired with chicken or shrimp and prepared by steaming or stir-frying. The jasmine imparts a unique fragrance while preserving the original taste and offering a refreshing texture.
Black Pepper SpaghettiBlack pepper pasta is made with spaghetti and a black pepper sauce. Cooked pasta is mixed with sautéed beef or chicken, onions, and green peppers, then tossed in a sauce of black pepper, soy sauce, oyster sauce, and a touch of sugar.