Lao Lv Homestyle Cooking
Home-style Chinese cuisine · ⭐ 4.0
60 meters west of the south gate of Dingfu Yuan
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at 60 meters west of the south gate of Dingfu Yuan. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold-Mixed Sea Slug, Crispy Pork Strips, Sea Cucumber Rice Toss.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Home-style Chinese cuisine
- Rating: 4.0
- Address: 60 meters west of the south gate of Dingfu Yuan
- Popular dishes: Cold-Mixed Sea Slug, Crispy Pork Strips, Sea Cucumber Rice Toss, Stir-Fried Intestines, Fried Shrimp
China trip · China travel
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Dishes
Cold-Mixed Sea SlugA cold dish made by mixing sea slug with vegetables and dressing, featuring a refreshing and tangy flavor.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Sea Cucumber Rice TossSea cucumber rice is a delicious seafood dish made primarily with fresh sea cucumbers and high-quality rice. The preparation involves cutting the sea cucumbers into segments, stir-frying them with seasonings, then mixing them with cooked rice and thoroughly blending to allow the savory juices of the sea cucumbers to infuse into the rice, creating a unique oceanic flavor.
Stir-Fried IntestinesA Chinese dish made by stir-frying pig intestines with vegetables like green peppers and onions, resulting in a flavorful and crunchy texture.
Fried ShrimpFried shrimp is a dish made primarily with fresh shrimp, which is marinated and then coated in a thin layer of starch or batter before being deep-fried in hot oil until golden and crispy. The shrimp has a firm texture, with a crunchy outer crust and a deliciously savory flavor.
Preserved Pork with Bamboo ShootsPreserved pork stir-fried with bamboo shoots is a classic Chinese home-style dish. Sliced preserved pork is stir-fried with fresh bamboo shoots, using the pork's fat and aroma to enhance the笋's flavor. A small amount of seasonings like salt and soy sauce are added to blend the flavors.
Sauced Chicken FeetStewed chicken feet dish made by blanching chicken feet and slow-cooking them with soy sauce, sugar, cooking wine, star anise, and ginger. The finished dish has a glossy red color and tender, flavorful chicken feet.