Tianyuan Xiaoyuan · Roast Chicken · Farmhouse Cuisine · Free-Range Chicken
农家菜 · ⭐ 3.7
50 meters northwest from Taolian Purchase and Sales Department, Taolian Village, then forward 20 meters
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters northwest from Taolian Purchase and Sales Department, Taolian Village, then forward 20 meters. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Loofah and Clam Soup, Braised Pig's Trotter with Tofu Skin, Stir-fried Chicken with Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 农家菜
- Rating: 3.7
- Address: 50 meters northwest from Taolian Purchase and Sales Department, Taolian Village, then forward 20 meters
- Popular dishes: Loofah and Clam Soup, Braised Pig's Trotter with Tofu Skin, Stir-fried Chicken with Sauce, Hakka Fried Stuffed Tofu, Steamed Chicken with Mountain Snail
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Dishes
Loofah and Clam SoupA light soup made with fresh loofah and clams, featuring a delicate balance of sweetness and umami.
Braised Pig's Trotter with Tofu SkinA homestyle dish made by slow-cooking pig's trotter and tofu skin with ginger and scallions, resulting in a soft, savory flavor.
Stir-fried Chicken with SauceGai Zhi Chicken is a dish made with chicken as the main ingredient, combined with辅料 like ginger, garlic, and onion, quickly cooked at high heat. The chicken is marinated, then stir-fried in a hot clay pot or wok with oil and seasonings, covered and simmered until fully cooked, allowing the ingredients to absorb rich flavors.
Hakka Fried Stuffed TofuA traditional Hakka dish where tofu is stuffed with minced meat, then pan-fried until golden and crispy, offering a savory and tender bite.
Steamed Chicken with Mountain SnailA dish made by steaming fresh mountain snails and chicken together, resulting in a delicate blend of seafood and poultry flavors.
Stewed Pig Trotters with PeanutsPeanut stewed pig trotters is a nutritious dish primarily made with pig trotters and peanuts. The preparation involves cleaning the pig trotters, then simmering them together with peanuts in a pot along with seasonings and water until the trotters become tender and the peanuts are fully cooked, resulting in a rich and flavorful broth.