CMC Coffee Meets Craft Brews
Western cuisine · ⭐ 4.4
No. 12 Majiapu East Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 12 Majiapu East Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: CMC German Sausage Platter, CMC Latte, CMC Beef Burger.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.4
- Address: No. 12 Majiapu East Road
- Popular dishes: CMC German Sausage Platter, CMC Latte, CMC Beef Burger, CMC American Style, Bacon Mushroom Cheese Pasta
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Dishes
CMC German Sausage PlatterCMC German sausage platter features various German-style sausages like Frankfurter, Thuringer, and rye sausage, typically grilled or pan-fried, served with sauerkraut, mustard, and German bread.- CMC LatteCMC Latte is a beverage made primarily from coffee and milk, typically combining espresso with heated milk in proportion, topped with foam. It's prepared using a coffee machine to extract espresso, then steaming and frothing the milk with a steam wand before blending.
- CMC Beef BurgerCMC beef burger features fresh beef patty between soft buns, with lettuce, tomato, onion, cheese, and sauce. Cooked by grilling or frying, then assembled.
- CMC American StyleCMC American is a burger-style dish featuring chicken, lettuce, tomato, and onion as main ingredients, typically served with cheese, sauce, and toasted bread. Chicken is fried or grilled and placed on the bread, then topped with vegetables and seasoning sauce to create a sandwich.
- Bacon Mushroom Cheese PastaPancetta mushroom cheese pasta features pasta with pan-fried pancetta and sautéed mushrooms, blended into a creamy cheese sauce, then mixed with cooked pasta for a rich Western main dish.
Mingqian Longjing WheatMingqian Longjing Wheat is a dish made primarily from Mingqian Longjing tea buds and wheat. Fresh Longjing tea buds are steamed or stir-fried together with wheat grains, preserving the tea's fresh aroma and the wheat's grain fragrance.
Roasted Lamb LegRoast lamb leg is a dish primarily made with lamb leg as the main ingredient. The preparation process mainly includes marinating and roasting steps until the lamb leg turns golden on the outside and the meat becomes tender.
Sweet Potato FriesSweet potato fries are a snack made by cutting fresh sweet potatoes into strips and frying them. The outer layer is golden and crispy, while the inner sweet potato flesh is tender and sweet, retaining the nutritional value of the sweet potato itself.
Mung Bean SoupMung bean soup is a refreshing dessert made primarily from mung beans and rock sugar. The preparation involves soaking the mung beans, then boiling them until tender, followed by adding rock sugar and stirring until it reaches a sandy texture. It has a smooth, delicate texture and a naturally sweet, refreshing taste.
Crispy Pork ElbowCrispy pork knuckle is made from pork knuckles that are marinated and then roasted. The outer skin becomes golden and crispy, while the inner meat remains tender and juicy, paired with a specially crafted seasoning to create a unique flavor.