Fiery Flare Secret Grilled Fish (Tong'an Branch)
Sichuan cuisine · ⭐ 4.5
Room 11, Building 3, No. 58 Huatong Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 11, Building 3, No. 58 Huatong Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Grilled Fish, Oil Stick Glutinous Rice Cake, Century Egg Tofu.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Sichuan cuisine
- Rating: 4.5
- Address: Room 11, Building 3, No. 58 Huatong Road
- Popular dishes: Spicy Grilled Fish, Oil Stick Glutinous Rice Cake, Century Egg Tofu, Golden Needle Mushroom Stir-fry, Paper-Wrapped Scallops with Vermicelli
China trip · China travel
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Dishes
Spicy Grilled FishFresh fish grilled and served with spicy sauce and vegetables, a popular Sichuan-style dish.
Oil Stick Glutinous Rice CakeA traditional Chinese snack combining crispy fried dough sticks with soft glutinous rice cakes, often served with syrup or bean paste.
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Golden Needle Mushroom Stir-fryA dish made by stir-frying golden needle mushrooms with garlic and green peppers, resulting in a fresh and delicate flavor.
Paper-Wrapped Scallops with VermicelliA dish featuring fresh clams and vermicelli noodles, steamed or grilled in aluminum foil for a flavorful, aromatic experience.
Golden Shrimp PotA savory dish featuring fresh shrimp and colorful vegetables simmered in a rich broth, creating a golden-hued, flavorful pot.