Three Meals Season Rice Cake Hot Pot (Xinji Store)
韩式料理 · ⭐ 4.1
No. 13 Shulu Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at No. 13 Shulu Street. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boneless Fried Chicken Platter, Seaweed and Corn Fried Rice, Grilled Meat and Rice Cake Hot Pot.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 韩式料理
- Rating: 4.1
- Address: No. 13 Shulu Street
- Popular dishes: Boneless Fried Chicken Platter, Seaweed and Corn Fried Rice, Grilled Meat and Rice Cake Hot Pot, Spicy Stir-Fried Fish Cake, Spicy Kimchi
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Dishes
Boneless Fried Chicken PlatterBoneless fried chicken platter features tender, crispy chicken pieces served with various dipping sauces for a flavorful experience.
Seaweed and Corn Fried RiceSeaweed corn fried rice is made from rice, corn kernels, and seaweed. Break up leftover rice, stir-fry with corn, add oil and seasonings, then sprinkle chopped seaweed and mix well.
Grilled Meat and Rice Cake Hot PotA savory Korean-style hot pot featuring grilled meat, rice cakes, and vegetables simmered in a rich broth.
Spicy Stir-Fried Fish CakeSpicy stir-fried fish cakes made with fish cake as the main ingredient, stir-fried with chili, scallions, ginger, and garlic. Fish cakes are typically made from minced fish mixed with starch, offering a tender and elastic texture. Sliced or cubed fish cakes are stir-fried with spices to absorb the spicy aroma.
Spicy KimchiKimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
Tuna Seaweed Rice BowlA Japanese dish made by mixing tuna, seaweed, and rice with seasonings for a savory and nutritious meal.
Tuna Seaweed Rice BallsRice balls wrapped in seaweed, filled with seasoned tuna and sesame oil for a savory, satisfying bite.
Korean Spicy Chicken FeetKorean spicy chicken feet are made primarily from chicken feet, marinated and cooked with a specially prepared Korean chili sauce. During cooking, the chicken feet fully absorb the spicy and fragrant flavors of the sauce, resulting in a tender and deliciously spicy dish.
Sweet Cheese CornA dish made with sweet corn kernels, cream, and cheese, lightly cooked to create a rich, creamy, and mildly sweet flavor.