Crab & Persimmon Records (Pingshan Store)
韩式料理 · ⭐ 3.5
No. 16.156 Jinlong Avenue, Shenye Dongcheng International
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16.156 Jinlong Avenue, Shenye Dongcheng International. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Cutlet, Hong Kong Pineapple Beer, 招牌蟹黄拌面.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 韩式料理
- Rating: 3.5
- Address: No. 16.156 Jinlong Avenue, Shenye Dongcheng International
- Popular dishes: Orleans Chicken Cutlet, Hong Kong Pineapple Beer, 招牌蟹黄拌面, Stir-Fried Sesame and Nori Crumbs, Charcoal-Roasted Double Pepper Sauce
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Orleans Chicken CutletOrleans chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with a special Orleans-style seasoning before being pan-fried or deep-fried. During the marinating process, seasonings such as soy sauce, sugar, garlic powder, onion powder, and chili powder are typically used to infuse flavor into the chicken.
Hong Kong Pineapple BeerA refreshing drink made with fresh pineapple and beer, popular in Hong Kong as a pre-dinner or summer beverage.
招牌蟹黄拌面招牌蟹黄拌面以手工面条为主料,搭配新鲜蟹黄、鸡蛋和葱花,通过热油煸香蟹黄后与面条混合拌匀,最后撒上少许葱花点缀。
Stir-Fried Sesame and Nori CrumbsA healthy dish made by stir-frying nori crumbs and toasted sesame seeds with a touch of salt and oil, resulting in a crispy, savory snack.
Charcoal-Roasted Double Pepper SauceA spicy sauce made from roasted green and red peppers, seasoned with garlic and ginger, offering a smoky, aromatic flavor.
Carrot Corn Pork Rib SoupA nutritious Chinese soup made with pork ribs, carrots, and corn, slowly simmered for a fresh and nourishing flavor.
Eel and Chicken Cutlet BowlA bowl featuring grilled eel and crispy chicken cutlet, served over rice with seasonal vegetables.
Crab Roe and Lobster NoodlesA flavorful dish featuring fresh lobster, crab roe, and hand-pulled noodles tossed in a savory sauce.
Crispy Lotus Root Meat PattiesCrispy Lotus Root Meat Patties are made with fresh lotus root and pork, seasoned and shaped into patties, then deep-fried until golden and crunchy on the outside while remaining tender inside.