Zhi Xiaoguan Mao Du Hot Pot & BBQ Buffet (Liyang Jinying Branch)
自助餐 · ⭐ 4.3
No. 6, Tianmu Road, Licheng Subdistrict, 4th Floor, Shop F4007–F4008
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 6, Tianmu Road, Licheng Subdistrict, 4th Floor, Shop F4007–F4008. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Cut Pork Belly All-You-Can-Eat, Original Cut Beef All-You-Can-Eat, Premium Tripe Unlimited.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 自助餐
- Rating: 4.3
- Address: No. 6, Tianmu Road, Licheng Subdistrict, 4th Floor, Shop F4007–F4008
- Popular dishes: Original Cut Pork Belly All-You-Can-Eat, Original Cut Beef All-You-Can-Eat, Premium Tripe Unlimited, Free-Style Squid Rings, Sushi
China trip · China travel
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Dishes
Original Cut Pork Belly All-You-Can-EatFreshly cut pork belly with balanced fat and lean, lightly grilled or pan-fried to preserve tenderness and natural flavor.
Original Cut Beef All-You-Can-EatPremium beef slices, lightly seasoned and quickly cooked to preserve natural tenderness and flavor.
Premium Tripe UnlimitedPremium tripe served in unlimited portions, quickly blanched and enjoyed with a spicy garlic oil dip for a bold, satisfying bite.
Free-Style Squid RingsA dish featuring fresh squid rings, quickly cooked and served with a light sauce to highlight their natural flavor.
SushiSushi is a traditional Japanese dish primarily made from seasoned rice combined with ingredients such as seafood, vegetables, or other accompaniments. The preparation involves pairing the seasoned rice with fresh ingredients like raw fish, sea urchin, or crab meat, then hand-pressed or rolled into various shapes. It is typically served with soy sauce, wasabi, or other condiments.
Free-Style TripeA Sichuan-style dish featuring beef tripe served in a spicy broth, allowing diners to enjoy it freely. The tripe is quickly blanched for a crisp texture and paired with bold flavors.
火锅烤肉火锅烤肉是一道融合了火锅和烤肉烹饪方式的菜品,主要食材包括牛肉、羊肉、猪肉等肉类,搭配蔬菜如白菜、金针菇、土豆片等。制作时先将肉类和蔬菜在火锅中煮熟,再将部分食材放在烤盘上烤制,使口感更加丰富。
Dragon Fruit Shrimp Slurry UnlimitedA creative dish featuring fresh shrimp paste mixed with red dragon fruit puree, offering a delicate texture and vibrant color.
Crispy Duck Intestine All-You-Can-EatFresh duck intestines are quickly blanched to retain a crisp texture, served with a secret sauce or spicy dressing for a bold, satisfying bite.
Premium Bull TripePremium beef tripe is selected from the cow's stomach, cleaned, sliced, and briefly blanched in boiling water to retain its crisp texture. Served with garlic paste, cilantro, and chili oil as dipping sauce.
Premium Grilled Meat BuffetPremium grilled meat buffet featuring high-quality meats marinated in secret sauce and served with fresh vegetables and dipping sauces.
Fresh Pineapple Beef SaladA refreshing salad made with fresh beef and pineapple, tossed in a savory sauce. Perfect for summer meals.
Chicken WingsChicken wings from the middle section, marinated and then pan-fried or baked until golden and crispy, with a fragrant crunchy skin and tender, juicy meat.