Long Liu Da Tie Niu Slurry Noodles (Central Residence Store)
小吃快餐 · ⭐ 3.9
Shop B1-58, Jindi Central Heritage, Yuqing Road, Houshayu, Konggang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop B1-58, Jindi Central Heritage, Yuqing Road, Houshayu, Konggang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Luosifen Noodles, Signature Luosifen with Fried Egg, Pork Trotter Snail Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.9
- Address: Shop B1-58, Jindi Central Heritage, Yuqing Road, Houshayu, Konggang Subdistrict
- Popular dishes: Signature Luosifen Noodles, Signature Luosifen with Fried Egg, Pork Trotter Snail Noodles, Crispy Golden Tofu Skin, Secret-Recipe Snail Meat
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Signature Luosifen NoodlesSpecialty Luosifen is a distinctive snack made with snails as the main ingredient, combined with rice noodles, pickled bamboo shoots, fried tofu skin, and other ingredients. The broth, simmered from snails, is rich and flavorful, while the rice noodles are smooth and refreshing. Paired with spicy and sour seasonings, it delivers a unique taste.
Signature Luosifen with Fried EggSignature rice noodles with fermented bamboo shoots, fried tofu, peanuts, wood ear mushrooms, and a broth made from snails; deep-fried egg with a crispy crust and soft center, served with the dish.
Pork Trotter Snail NoodlesPig trotter snail rice noodle soup is a dish primarily made with pig trotters and snail rice noodles. After blanching, the pig trotters are stewed together with the snail rice noodles, making the trotters tender and flavorful, while the rice noodles absorb the broth to become richer in taste. During preparation, spices such as star anise and cassia bark are typically added to enhance the flavor.
Crispy Golden Tofu SkinCrispy golden beancurd skin is made by soaking and drying beancurd skin, then frying in hot oil until golden and crunchy. It has a golden color, crispy texture, and rich flavor.
Secret-Recipe Snail MeatSecret-spiced snail meat made from fresh snails, cleaned and blanched, then marinated with a special sauce and cooked by stir-frying or stewing. Tender and flavorful.
Famous Stretchy Fried EggA viral crispy fried egg dish made with eggs as the main ingredient. beaten eggs mixed with seasonings, fried in a mold until golden and crispy outside while remaining runny inside, creating a unique stringy texture. crispy outside, tender inside.
Snail Rice Noodles with Snail Meat, Tofu Puffs, and SodaLuosifen features rice noodles with snail meat and tofu skin, a broth made from snails, and toppings like pickled bamboo shoots, fried beancurd sheets, and peanuts. The snail and tofu skin are simmered in the soup, while the noodles absorb the rich flavor. Best enjoyed with soda for added texture.
Spicy Chicken Feet and Snail NoodlesChicken claw Luosifen features Luosifen base with boiled chicken claws as main ingredient. Luosifen includes rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and spicy broth. Chicken claws are stewed or braised then mixed in for a soft, gelatinous texture. Simmering or mixing the claws with the broth blends flavors.