Mettun Imperial Golden Soup Clams (Guilin Road Branch)
小吃快餐 · ⭐ 3.7
No. 644-1, Guilin Alley (at the intersection of Lixin Street and Guilin Alley)
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 644-1, Guilin Alley (at the intersection of Lixin Street and Guilin Alley). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Imperial Prawn, Imperial Scallop Meat, Crystal Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 644-1, Guilin Alley (at the intersection of Lixin Street and Guilin Alley)
- Popular dishes: Imperial Prawn, Imperial Scallop Meat, Crystal Rice Noodles, Oilseed lettuce, Enoki Mushroom
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Dishes
Imperial PrawnImperial prawn is made with fresh large shrimp, deveined and sautéed in garlic butter and seasonings for a rich, savory flavor.
Imperial Scallop MeatFresh imperial scallops gently steamed or pan-seared to preserve their tender texture, enhanced with butter and lemon for a delicate seafood flavor.
Crystal Rice NoodlesCrystal noodles are transparent, vermicelli-like foods made primarily from mung bean or sweet potato starch. They are steamed or boiled after mixing with water and become clear, firm strands when cooled. Soak in warm water before eating; suitable for salads, stir-fries, or soups. Enjoy a smooth, chewy texture.
Oilseed lettuceOil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Aluminum Foil CrawfishA dish of fresh crawfish wrapped in aluminum foil and grilled, seasoned with garlic, chili, and onions for a rich, spicy flavor.
Aluminum-Wrapped ScallopsGrilled scallops wrapped in foil with garlic, ginger, and green onions, locking in juices for a tender, aromatic dish.
Aluminum-Wrapped ClamsSteamed clams wrapped in foil with garlic, ginger, and scallions, seasoned with a touch of cooking wine and soy sauce.
Aluminum Foil CrabA dish made by steaming fresh crabs in aluminum foil with seasonings, resulting in a flavorful and tender seafood experience.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.