Mukai Takeru Sushi & Japanese Cuisine (Yunda Hu Store)
日料 · ⭐ 4.4
Changsha Avenue, Yunda Central Plaza, Yunda Hui, B1 Floor
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Changsha Avenue, Yunda Central Plaza, Yunda Hui, B1 Floor. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Pork and Vegetable Rolls, Half-Cooked Egg Omelette Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 日料
- Rating: 4.4
- Address: Changsha Avenue, Yunda Central Plaza, Yunda Hui, B1 Floor
- Popular dishes: Salmon Sashimi, Pork and Vegetable Rolls, Half-Cooked Egg Omelette Rice, Grilled Tiger Prawn with Thick Cheese, Peace Sauce Beef Rice Bowl
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Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Pork and Vegetable RollsA dish of pork slices wrapped around fresh vegetables like lettuce and carrots, steamed or pan-fried for a flavorful and balanced meal.
Half-Cooked Egg Omelette RiceA creative fusion dish combining Japanese and Western flavors, featuring rice topped with a soft, half-cooked egg layer, often served with tomato sauce or curry.
Grilled Tiger Prawn with Thick CheeseFresh tiger prawns are baked with a rich cheese sauce, resulting in tender shrimp and creamy, melty cheese.
Peace Sauce Beef Rice BowlA savory dish featuring tender beef slices simmered in a rich, sweet-savory sauce and served over steamed rice.
Japanese-style Crab and Wild Greens SaladA refreshing salad featuring crab meat and wild greens, dressed in a Japanese-style yuzu vinaigrette.
Signature Squid RollA signature dish featuring fresh squid wrapped with colorful vegetables, steamed to perfection for a tender and savory bite.
Signature Foie Gras SushiSignature foie gras sushi features fresh foie gras gently cooked, placed on seasoned rice, topped with raw fish or sea urchin, and wrapped in nori for a rich texture.
Durian Cheese RollA dessert made by wrapping durian pulp and cheese in a soft dough, then baked to create a crispy outer layer and creamy, sweet filling.
Grilled Avocado Eel SushiGrilled avocado and eel sushi features creamy avocado, sweet eel sauce, and seasoned rice wrapped in nori for a rich, savory bite.
Octopus TeppanyakiOctopus teppanyaki is made with fresh octopus, quickly grilled on a hot iron plate. The octopus is cut into pieces and cooked with garlic, soy sauce, and other seasonings, resulting in a tender, chewy texture with rich charred and savory flavors.
Flower Angus Beef StewA rich stew made with premium Angus beef and vegetables, slow-cooked to tender perfection.
Qilin RamenA Japanese-style ramen with rich pork bone broth, topped with char siu, soft-boiled egg, seaweed, green onions, and wood ear mushrooms.