Weitan Korean Charcoal Grilling
Barbecue · ⭐ 4.7
Ground-floor commercial unit, Building 2, Xinyuan Century Center, No. 65 Zhengyang Middle Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor commercial unit, Building 2, Xinyuan Century Center, No. 65 Zhengyang Middle Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: LA Ribeye Steak, Cold Noodles, Original Flavor Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Barbecue
- Rating: 4.7
- Address: Ground-floor commercial unit, Building 2, Xinyuan Century Center, No. 65 Zhengyang Middle Road
- Popular dishes: LA Ribeye Steak, Cold Noodles, Original Flavor Pork Ribs, Soybean Paste Soup, Yanbian No.1 Cream Rice Wine
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
LA Ribeye SteakLA Ribeye Steak is made from premium ribeye cut, marinated and grilled to perfection for a rich, savory flavor.
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Original Flavor Pork RibsFresh pork ribs marinated and slowly stewed to preserve their natural flavor, resulting in tender meat and rich broth.
Soybean Paste SoupKimchi stew is a traditional Korean dish that uses doenjang, a fermented soybean paste, as its main seasoning. Mix doenjang with an appropriate amount of water, bring to a boil, and add vegetables such as tofu, zucchini, potatoes, and onions, along with meat or seafood to enhance the umami flavor. Cook until the ingredients are tender and the broth is rich in flavor, then serve.
Yanbian No.1 Cream Rice WineA specialty drink from Northeast China, made by blending fermented rice wine with fresh cream for a smooth, sweet taste.
Premium Snowflake PorkPremium snowflake pork uses high-quality belly pork with marbled fat, slow-cooked after marinating and then seared for a crispy exterior and tender interior.
Kelp SoupSeaweed soup is a soup dish primarily made with seaweed, combined with lean meat or pork ribs and simmered to perfection. Seaweed is rich in iodine and various minerals, resulting in a clear broth with a smooth texture and abundant nutritional value.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Secret-Recipe PigskinA dish made from pigskin, simmered in a secret sauce for a tender and flavorful texture.
Premium Acid-Drained Pork BellyPremium acid-drained pork belly, marinated and slowly stewed for tender, flavorful meat.
Marinated Honey-Fruit Flavored Pork LoinPork loin marinated with honey, fruits (such as apple and pear), and seasonings. Tender and juicy with a sweet-sour flavor. The meat is marinated for several hours before being grilled, pan-fried, or steamed.
Marinated Beef Short RibsSeasoned beef short rib is a dish made primarily from thinly sliced beef short rib, marinated with a special seasoning. To prepare, slice the beef short rib evenly, marinate it with the seasoning, and then cook simply.