Old Bull Fried Chicken Rice
小吃快餐 · ⭐ 3.5
No. S4-129, 2nd Floor, Xuepan Xinyuan Commercial Plaza, Jinlai Highway (200 meters east of the intersection of Jinlai Highway and Gongyi No. 1 Road)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. S4-129, 2nd Floor, Xuepan Xinyuan Commercial Plaza, Jinlai Highway (200 meters east of the intersection of Jinlai Highway and Gongyi No. 1 Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Duck Leg, Back-to-School Gift Pack, New Orleans Chicken Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: No. S4-129, 2nd Floor, Xuepan Xinyuan Commercial Plaza, Jinlai Highway (200 meters east of the intersection of Jinlai Highway and Gongyi No. 1 Road)
- Popular dishes: Five-Spice Duck Leg, Back-to-School Gift Pack, New Orleans Chicken Ribs, Oil-oozing Salted Duck Egg, Secret-Recipe Chopped Chili Paste
China trip · China travel
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Dishes
Five-Spice Duck LegFive-spice duck leg is a dish made with duck legs, simmered with star anise, cassia bark, Sichuan pepper, cloves, and fennel seeds. Soy sauce, sugar, and water are added to enhance flavor and tenderness, then reduced to a thick sauce.
Back-to-School Gift PackThe Back-to-School Gift Pack includes various snacks and treats such as chips, chocolate, and cookies, suitable for students to enjoy during the school season.
New Orleans Chicken RibsNew Orleans chicken ribs are made from chicken ribs marinated and grilled. The ribs are seasoned with New Orleans-style spices and cooked until the outside is slightly crispy and the meat inside is tender.
Oil-oozing Salted Duck EggSalted duck eggs are preserved in brine, made from duck eggs and salt. Fresh eggs are soaked in concentrated salt water, sealed, and aged for weeks to months until the yolk becomes soft and oozes oil, while the white turns translucent with a savory taste.
Secret-Recipe Chopped Chili PasteSpicy chopped chili sauce made from fresh red chilies, garlic, ginger, salt, and oil, blended and fermented for a slightly spicy, aromatic flavor.
Radish StripsRadish丝 is a dish made primarily from white radish, sliced thin after peeling. It can be blanched or mixed directly. Common methods include cold mixing, stir-frying, or making soup, often seasoned with garlic, sesame oil, vinegar, and salt, and sometimes paired with other vegetables or meat.
Garlic Soy SauceGarlic soy sauce is a dish primarily made with garlic and soy sauce. Garlic is minced or crushed and mixed with soy sauce, sometimes with a small amount of sugar, sesame oil, or chili for flavoring. After mixing well, it can be used as a dipping sauce or pouring sauce, or added to stir-fried dishes or used for marinating ingredients.
Sichuan Pepper Chicken CutletSpicy Sichuan pepper chicken cutlet made with breast meat, marinated, coated in starch or batter, then fried to crispy outside and tender inside. Finished with Sichuan peppercorns for a unique numbing aroma. Careful heat control ensures fully cooked, soft texture.
Hutang Chili SauceHubang chili sauce is a seasoning made primarily from chili peppers, often combined with garlic, ginger, fermented black beans, and Sichuan peppercorns, then processed by stir-frying or fermentation. It has a reddish-brown color, thick consistency, and rich spicy aroma with complex flavors.
Juicy and Tender Fruit HoneyJuicy and tender fruit honey is a sweet dish made primarily from fresh fruits, processed through sugar pickling and fermentation. It has a refreshing sweetness and rich fruit aroma.