Aguang Zhengzhuan Chongqing Street Food Hot Pot (Jinan Ruili City Store)
Hot pot · ⭐ 4.0
Shop 7-G-02, Ruili City Commercial Plaza, No. 3377 Erhuan South Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Shop 7-G-02, Ruili City Commercial Plaza, No. 3377 Erhuan South Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Yaomei Snowflake Beef, Tender Beef with Egg Custard, Beef and Tomato Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Hot pot
- Rating: 4.0
- Address: Shop 7-G-02, Ruili City Commercial Plaza, No. 3377 Erhuan South Road
- Popular dishes: Yaomei Snowflake Beef, Tender Beef with Egg Custard, Beef and Tomato Hot Pot, Beef Oil Spicy and Mild Hot Pot, Grassland Lamb Delight
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Dishes
Yaomei Snowflake BeefA Sichuan-style dish featuring thin slices of beef that melt in the mouth, cooked in a spicy and numbing broth with vegetables.
Tender Beef with Egg CustardSliced beef and eggs are stir-fried together, with the beef marinated for tenderness and the eggs forming a soft, silky texture. A touch of cornstarch enhances the smooth mouthfeel.
Beef and Tomato Hot PotA fusion dish featuring beef and tomato hot pot, combining spicy Sichuan flavors with tangy tomato broth for a bold, satisfying meal.
Beef Oil Spicy and Mild Hot PotA spicy and mild hot pot featuring beef oil base, divided into two flavors: numbing-spicy and clear broth. Includes beef, offal, and vegetables.
Grassland Lamb DelightGrassland Lamb is a dish featuring lamb as the main ingredient, typically using fresh leg or shoulder meat, sliced and stir-fried with onions and green peppers, then seasoned and cooked to create a tender texture and rich broth.
重庆气泡豆干重庆气泡豆干是一道以豆干为主要食材的川味小吃。豆干切块后经油炸至表面微黄、内部酥脆，再与辣椒、花椒、蒜末、姜末等调料一同翻炒，使豆干充分吸收香辣味道。成品豆干外酥里嫩，口感丰富。
重庆水滑肉重庆水滑肉是一道以猪里脊肉为主料的菜肴，将肉切片后用蛋清和淀粉腌制，再放入沸水中快速滑熟，最后与葱姜蒜、豆瓣酱等调料炒制而成。成菜肉质嫩滑，色泽红亮。
Sichuan Pepper Oil ChickenGreen Sichuan pepper oil chicken is made with yellow chicken as the main ingredient, combined with green Sichuan peppers and vegetable oil. The chicken is marinated, then boiled or steamed, and finally drizzled with fragrant oil made by frying green Sichuan peppers to create a rich numbing aroma.
Fresh Cut Beef Top BladeFresh-cut beef top blade is a dish made from a select portion of the beef top blade, carefully sliced to preserve its tender texture. During preparation, the beef top blade is cut into thin slices and can be paired with various seasonings or simply cooked to highlight the natural flavor of the meat.