Lao Jin's Egg and Vegetable Sandwich (Xi'an Head Office)
小吃面食 · ⭐ 3.9
No. 3 Sajin Bridge
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3 Sajin Bridge. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Salted Duck Egg Yolk, Apricot Skin Tea, Fried Egg Yolk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.9
- Address: No. 3 Sajin Bridge
- Popular dishes: Salted Duck Egg Yolk, Apricot Skin Tea, Fried Egg Yolk, Egg and Vegetable Steamed Bun, Rose Pickled Vegetable
China trip · China travel
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Dishes
Salted Duck Egg YolkSalted duck egg yolk is made from cured duck eggs, with a rich, oily texture and savory flavor, often used as a garnish or filling in dishes.
Apricot Skin TeaApricot peel tea is a traditional beverage made primarily from apricot peels, simmered with rock sugar or honey. Rich in natural fruit acids and various vitamins, the brewed tea has an orange-yellow color and a balanced sweet-sour taste. It helps to cool the body, quench thirst, and soothe coughs by moisturizing the lungs.
Fried Egg YolkA dish made by frying egg yolks separately, resulting in a rich and smooth texture, commonly served as breakfast or side dish.
Egg and Vegetable Steamed BunA Chinese snack made by stuffing stir-fried eggs and vegetables into a baked bun, offering a savory and satisfying bite.
Rose Pickled VegetableA traditional Chinese pickled vegetable dish made from root vegetables, shaped like a rose and fermented for a tangy, savory flavor.
Cured Beef SandwichLaba beef sandwich consists of sliced cured and dried beef placed in a crispy baked flatbread. Main ingredients include flour-based flatbread, laba beef, and accompaniments like green peppers and cilantro. Beef is marinated with salt and spices, then air-dried or smoked before slicing and serving with the bread.
PeanutPeanuts are a common ingredient that can be cooked into various delicious dishes. Typical methods include stir-frying, boiling, or roasting. To stir-fry peanuts, simply place them in hot oil and gently stir-fry over low heat until golden brown. Boiled peanuts involve cooking peanuts with seasonings until they become soft. Roasted peanuts are spread evenly on a baking tray and placed in a preheated oven until they become crispy and fragrant.
Duck Egg Yolk with VegetablesA dish featuring pure duck egg yolk stuffed with vegetables, gently steamed or pan-fried for a rich and smooth texture.
Egg Yolk BaoziA Chinese snack made by stuffing a baked bun with savory boiled egg yolk, offering a rich and satisfying flavor.
Egg Yolk Baozi DeluxeA crispy bread bun filled with rich egg yolk sauce and seasoned meat, this upgraded Chinese snack offers a savory, satisfying bite.