Xiang Wei Xiang Chu Hunan Cuisine (Hengdian Avenue Store)
Hunan cuisine · ⭐ 4.2
No. 88 Hengdian Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 88 Hengdian Avenue. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Yunnan Bodhi Golden Pumpkin, Gong'an Beef Three Delicacies, Grandmother's Fried Glutinous Rice Balls.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hunan cuisine
- Rating: 4.2
- Address: No. 88 Hengdian Avenue
- Popular dishes: Yunnan Bodhi Golden Pumpkin, Gong'an Beef Three Delicacies, Grandmother's Fried Glutinous Rice Balls, Spicy Male Fish, Salted Pepper Chicken Feet
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Yunnan Bodhi Golden PumpkinYunnan Bodhi Golden Pumpkin is a dish made with pumpkin as the main ingredient, combined with chicken and mushrooms. The pumpkin is peeled and cut into pieces, then cooked together with the ingredients, resulting in a soft and delicious texture.
Gong'an Beef Three DelicaciesGongan beef three delicacies is a dish primarily made with beef, beef tripe, and beef tendons. During preparation, these three ingredients are first stewed until tender, then stir-fried with spices and seasonings to allow them to fully absorb the broth, resulting in a delicious taste and rich nutrition.
Grandmother's Fried Glutinous Rice BallsGrandmother's Fried Glutinous Rice Balls is a traditional Chinese snack made with glutinous rice balls as the main ingredient, filled with minced meat and vegetables, then pan-fried. The outer layer is crispy, and the filling is delicious and rich in texture.
Spicy Male FishA dish featuring fresh male fish marinated in a secret sauce and steamed, resulting in tender flesh and rich flavor.
Salted Pepper Chicken FeetA Chinese dish made with chicken feet seasoned with salt, pepper, and spices, deep-fried until crispy and stir-fried with aromatics.
Braised Shrimp Balls with EdamameA dish of fresh edamame and shrimp balls braised in a savory sauce, combining tender shrimp with the sweet flavor of young soybeans.
Green Pepper Stir-fried with Green TomatoStir-fried green pepper and green tomato, a simple and healthy dish with fresh taste.
Yellow Catfish with Poached EggA comforting dish of yellow catfish simmered with poached eggs, resulting in a rich and savory flavor.