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Sha Lu'er Donkey Meat Restaurant (Honggutan Store)

小吃快餐 · ⭐ 4.4

No. 407, Qinyuan Road, Floors 1–2

Dishes

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  Stir-fried Donkey Meat

  Xiao Chao Lü Rou is a Chinese dish featuring donkey meat as the main ingredient. The meat is sliced or shredded and stir-fried quickly with vegetables like green peppers and onions. It's marinated with wine, soy sauce, ginger, and garlic, then stir-fried in hot oil to keep the meat tender.
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  Appetizer Radish

  Pickled radish is a dish primarily made from fresh radishes, prepared through pickling. The radishes are sliced thinly or cut into细条, then mixed with seasonings such as salt, sugar, vinegar, and chili. After a period of pickling, the radishes become sweet and sour, with a crisp and tender texture that stimulates the appetite.
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  Zhang's Braised Donkey Meat

  Zhang's Braised Donkey Meat features tender donkey meat slow-cooked in a secret sauce, delivering rich flavor and traditional northern Chinese taste.
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  Signature Donkey Meat Roll

  A specialty dish made with thin slices of fresh donkey meat, wrapped in a soft tortilla with lettuce, cucumber strips, and a special sauce.
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  Fried Peanuts

  Fried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
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  Grilled Donkey Meat Skewers

  Grilled donkey meat skewers made by marinating chunks of donkey meat and grilling them over charcoal, resulting in tender and flavorful bites.
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  Special Donkey Scorpion Dish

  A unique dish featuring donkey meat and scorpions, marinated in secret spices and grilled to perfection.
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  Braised Fragrant Donkey Meat

  Donkey meat is the main ingredient, combined with scallions, ginger, star anise, and other spices, then slowly stewed. The meat becomes tender and fragrant with a rich, savory flavor.
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  Pure Donkey Meat Fire Cake

  A traditional Chinese snack featuring donkey meat as the main ingredient. Sliced stewed donkey meat is served inside a crispy baked flatbread, which has a fragrant crust and soft interior.
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  Donkey Meat Family Feast

  A hearty dish featuring donkey meat and assorted vegetables, slow-cooked to perfection.
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  Donkey Bone Health Soup

  A nourishing soup made from donkey bones and medicinal herbs, slow-cooked to extract rich flavors and health benefits.
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  Freshly Sliced Donkey Meat

  Freshly sliced donkey meat, marinated in a secret sauce and served chilled or lightly stir-fried, offering a tender and savory taste.

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