Xin Qiao Coffee (House Roasted Store)
咖啡 · ⭐ 4.5
Approx. 55 meters southwest of the intersection of Lintong Road and Huanghedao Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Approx. 55 meters southwest of the intersection of Lintong Road and Huanghedao Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Combo, Ice Americano, Apple Cinnamon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.5
- Address: Approx. 55 meters southwest of the intersection of Lintong Road and Huanghedao Road
- Popular dishes: Combo, Ice Americano, Apple Cinnamon Tea, Muffin
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
ComboCombo is a mixed dish containing various ingredients such as chicken, shrimp, beef, and more, paired with colorful vegetables, carefully prepared to offer a rich taste and balanced nutrition.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Apple Cinnamon TeaApple cinnamon tea is a comforting beverage made primarily with fresh apples and cinnamon. The preparation is simple: slice the apples, boil them together with cinnamon, then simmer gently until the broth becomes rich and aromatic. The natural sweetness of the apples blends harmoniously with the unique fragrance of cinnamon, creating a warm and sweet flavor.
MuffinA muffin is a baked good made primarily from flour, eggs, milk, and butter, typically enhanced with sugar and baking powder. The mixture is poured into molds and baked to create a soft texture with a slightly toasted surface. Muffins are commonly enjoyed as part of breakfast or as afternoon tea snacks.