Yangjiuling Noodle Soup with Beef Brisket (Tongde Kunming Plaza Store)
小吃快餐 · ⭐ 4.0
No. 1, Zhiqiang Road, Central Zone B, Kunming Plaza
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Zhiqiang Road, Central Zone B, Kunming Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Evian Water Drink, Bingfeng Soda, Braised Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 1, Zhiqiang Road, Central Zone B, Kunming Plaza
- Popular dishes: Evian Water Drink, Bingfeng Soda, Braised Egg, Signature Beef Brisket Rice Bowl, Special Pickled Mustard Greens
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Dishes
Evian Water DrinkA refreshing drink made with Evian mineral water, lemon slices, mint leaves, and a touch of honey, offering a light and clean taste.
Bingfeng SodaBingfeng soda is a carbonated beverage primarily made from water, sugar, carbon dioxide, and food additives. It is produced by injecting carbon dioxide into a sugary liquid, giving it a bubbly texture. It is typically packaged in glass bottles or aluminum cans and tastes better when chilled.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Signature Beef Brisket Rice BowlSignature beef brisket rice features tender beef brisket with carrots and onions, slow-cooked to perfection. Rich broth blends with rice for a satisfying meal.
Special Pickled Mustard GreensA traditional Chinese dish made from pickled mustard greens, often stir-fried with pork or tofu for a savory, slightly tangy flavor.
Tomato Beef Brisket RiceBeef and tomato rice features tender beef chunks stewed with tomatoes, creating a rich sauce. Served over rice for a hearty main dish.
Pure Beef MeatballsFresh beef is minced and mixed into a paste, then combined with seasonings and starch to form round meatballs, cooked by boiling, steaming, or frying.
Garlic Chili SauceA spicy condiment made from garlic, chili peppers, and oil, commonly used to enhance flavor in Chinese dishes.
Soy Sauce Bok ChoyOyster sauce bok choy is a dish featuring bok choy as the main ingredient, seasoned with oyster sauce. After washing and blanching, the bok choy is stir-fried with the sauce to coat evenly. Simple preparation highlights the natural flavor of the ingredients.