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Pifu Shuan Rou Cheng • Night Market BBQ (Huangcun Branch)

Hot pot · ⭐ 4.6

No. 55, Qingyuan West Road

Dishes

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  Traditional Sesame Sauce

  Traditional sesame sauce is a sauce made by mixing ingredients such as sesame paste, peanut butter, garlic, ginger, soy sauce, vinegar, and sugar. The preparation method mainly involves mixing various ingredients in a specific ratio and stirring until it achieves a smooth and delicate texture.
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  Bifu Salted Flatbread

  Pifu咸烧饼 is a flatbread made from flour, typically filled with pork and seasonings like scallions and ginger, then rolled, stuffed, and pan-fried until the outside is crispy and the inside is flavorful.
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  Pifu Hot Pot Seasoning

  Pifu Hot Pot Seasoning is a sauce for dipping meat, made from sesame paste, fermented tofu, garlic chives, cilantro, green onions, garlic paste, and chili oil, mixed together. It's typically served with beef or lamb after cooking in hot pot.
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  Layered Beef Tripe

  Thousand-layer beef tripe is a dish made primarily from fresh beef tripe, carefully sliced to preserve its distinct layered texture, then marinated with a specially prepared seasoning and quickly stir-fried at high heat. The dish showcases the tenderness of the tripe combined with the rich aroma of the seasonings, offering a layered flavor and a complex, satisfying texture.
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  Hot Pot

  Hot pot is a cooking method where a pot heats a broth, and various ingredients such as meats, seafood, vegetables, and soy products are cooked in it. Main ingredients include beef, mutton, pork, chicken, fish slices, tofu, mushrooms, cabbage, and vermicelli. The broth is typically made by simmering stock, spices, and seasonings.
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  Million Dollar Sesame Paste

  Million Dollar Sesame Paste is a condiment made primarily with sesame paste, combined with peanuts, chili oil, soy sauce, and other seasonings. It has a rich flavor with spicy and salty notes, often used for mixing dishes or dipping.
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  Premium Beef Tenderloin

  Premium beef is a dish made primarily with high-quality beef slices, paired with various vegetables and seasonings. The beef slices are carefully selected for their tender and juicy texture, complemented by an array of vegetables and rich seasonings. Quickly stir-fried to preserve the tenderness of the meat and the crispness of the vegetables.
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  Natural Tofu Skin - Dou Huangjin

  Doubao Gold natural tofu skin is made from high-quality soybeans, processed by soaking, grinding, boiling, filtering, and drying the film formed on the surface of soy milk. It has a light yellow color, flexible texture, and is rich in plant protein.
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  High-Calcium Lamb

  High-calcium lamb is a dish primarily made with fresh lamb, distinguished by its rich calcium content. The lamb is carefully selected and prepared, then marinated with appropriate seasonings before being cooked through roasting or boiling. This dish retains the tender texture of the lamb while enhancing its nutritional value with calcium.
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  Fresh Beef Tripe

  Fresh beef tripe is a dish made primarily from fresh beef tripe. The tripe is carefully cleaned and cut into bite-sized pieces, then simply cooked with appropriate seasonings to preserve its tender texture. The dish has a bright color, a smooth texture, and is rich in nutrition.
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  Fresh Duck Blood

  Fresh duck blood is a dish primarily made with fresh duck blood as the main ingredient. The duck blood is carefully processed to maintain its tender texture and is typically cooked simply with seasonings such as chili, scallions, ginger, and garlic to highlight the natural freshness of the duck blood.

Reviews

• Rowan_19
  I went with the high-calcium lamb — it has that crunchy cartilage that gives it great texture, and just a few swipes in the hotpot and it's super tender and flavorful. The sesame paste dipping sauce was so rich and nutty, I literally couldn't stop dipping. The crispy baked buns were perfect — flaky on the outside, soft inside, and even better when you smear some of that sesame sauce on them. The lamb was sliced fresh right in front of us, nice and even thickness, and you can totally tell it's fresh. Tons of side options too, everything made to order so you know it's clean. Overall super authentic flavor, definitely gonna come back.