Jin Shan Street Old Flavor Fried Skewers (Wanda Pedestrian Street Store)
小吃快餐 · ⭐ 3.2
Zone B, Jintanguo Ruicheng Garden, Jinshan Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zone B, Jintanguo Ruicheng Garden, Jinshan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Skewers, In麦Lang Iced Tea, Xinjiang Skewered Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.2
- Address: Zone B, Jintanguo Ruicheng Garden, Jinshan Street
- Popular dishes: Pork Skewers, In麦Lang Iced Tea, Xinjiang Skewered Meat, Fried glutinous rice balls, Skewered Pork Cubes
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Dishes
Pork SkewersPork skewers are made by threading marinated pork belly pieces onto bamboo sticks and grilling until charred and tender.
In麦Lang Iced TeaA ready-to-drink tea beverage made from high-quality black tea, sweetened and chilled for a refreshing taste.
Xinjiang Skewered MeatXinjiang skewers are made by marinating small pieces of lamb or beef with onion, cumin, chili powder, and salt, then grilled over charcoal. The meat is tender on the inside and slightly charred on the outside, with rich spice flavor.
Fried glutinous rice ballsDeep-fried glutinous rice balls are a traditional Chinese snack made from glutinous rice flour dough filled with sesame paste, shaped into rounds and fried in hot oil until golden and crispy. Oil temperature must be controlled for a crisp exterior and soft interior.
Skewered Pork CubesA dish of marinated pork cubes skewered and grilled, known for its crispy exterior and tender interior, often seasoned with chili and cumin.
Corn Crusted Hot Dog SticksCrispy corn-crusted hot dog sticks with a savory, juicy center—perfect for snacks or parties.
Handmade Wheat GlutenHandmade wheat gluten is made by repeatedly washing and kneading high-quality wheat flour to create a chewy, elastic texture, commonly used in stir-fries or soups as a traditional Chinese vegetarian dish.
纯手工黄年糕纯手工黄年糕以糯米为主要原料，加入适量粳米，经浸泡、磨浆、压干后，采用传统手工捶打方式制作成型。其黄色来源于添加的天然植物原料，如栀子或南瓜。成品呈长条状或块状，质地紧密有韧性，可切片用于煮、炒、煎或涮火锅食用。
Classic Five-Spice Tofu SlicesClassic five-spice tofu slices made by marinating and pan-frying thin tofu slices, resulting in a crispy exterior and tender interior with aromatic spices.
Bone SkewersA specialty snack made by marinating and grilling small skewers of pork or beef bones, often seasoned with chili powder and cumin.