Authentic Xiangxian Stewed Noodles (Jingbei 6th Road Branch)
小吃面食 · ⭐ 3.8
No. 24, Level 1, Wenbo City Food Street, Intersection of Jingba Street and Jingbei 6th Road, Zhengzhou Economic and Technological Development Zone
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 24, Level 1, Wenbo City Food Street, Intersection of Jingba Street and Jingbei 6th Road, Zhengzhou Economic and Technological Development Zone. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Fresh Lemon Juice, Egg Noodles with Bell Peppers, Millet and Mung Bean Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃面食
- Rating: 3.8
- Address: No. 24, Level 1, Wenbo City Food Street, Intersection of Jingba Street and Jingbei 6th Road, Zhengzhou Economic and Technological Development Zone
- Popular dishes: Fresh Lemon Juice, Egg Noodles with Bell Peppers, Millet and Mung Bean Porridge, Signature Braised Noodles, Secret-Recipe Cold Noodles
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Dishes
Fresh Lemon JuiceIce-cold lemon juice is a refreshing drink made primarily from fresh lemons. After extracting the lemon juice, add ice cubes and a适量 of syrup or honey for seasoning, then mix well before enjoying. It has a golden yellow color and a pleasantly sour taste, making it an ideal beverage for cooling off in summer.
Egg Noodles with Bell PeppersDouble pepper egg焖面 features eggs, green pepper, and red pepper. Noodles are cooked with sliced peppers and eggs in a pot with water and seasonings, simmered until the noodles absorb the sauce and become soft and flavorful.
Millet and Mung Bean PorridgeMillet and mung bean porridge is made by soaking and cooking millet and mung beans together. Wash and mix them in proportion, then simmer gently until soft and thick.
Signature Braised NoodlesA classic Chinese dish featuring hand-pulled noodles braised with pork, beans, and potatoes in a savory sauce.
Secret-Recipe Cold NoodlesSpicy cold noodles is a chilled dish made primarily from wheat flour-based noodles, combined with a secret sauce and various vegetables. The noodles are thin and transparent, with a smooth texture. They are mixed with ingredients such as vinegar, chili oil, and garlic paste, then topped with shredded cucumber and bean sprouts for a refreshing and flavorful dish.
Braised Pork with NoodlesSlow-cooked pork and noodles simmered in a savory sauce made with soy sauce, rock sugar, and spices.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Old-fashioned Egg SoupOld-style egg soup is made primarily with eggs, water or broth, heated and stirred to form solid threads or chunks, then lightly salted. Simple to prepare, no additional ingredients are typically used.
Stewed Noodles with MushroomsA savory dish made by simmering noodles with fresh mushrooms and seasonings until the flavors blend perfectly.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily from chicken feet, seasoned with chili peppers, Sichuan peppercorns, and other spices. The chicken feet are marinated, then deep-fried until golden and crispy, before being stir-fried with spicy and numbing seasonings to fully absorb the rich麻辣 flavor.