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Handsome Potato Flower

小吃快餐 · ⭐ 3.6

No. 15 Xuedao Street, inside Wengting Park

Dishes

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  Five-Spice Pork Tenderloin

  Pork tenderloin marinated in five-spice powder and stir-fried to perfection, offering a savory and aromatic dish.
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  Braised Pear in Rock Sugar

  Bingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
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  咔滋脆鸡排

  咔滋脆鸡排以鸡胸肉为主要食材，经过腌制后裹上淀粉或面糊，放入油锅中炸至金黄酥脆。成品外皮酥脆，内里多汁，口感丰富。
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  Handmade Brown Sugar Ice Jelly

  Handmade brown sugar ice jelly is made from ice jelly seeds or powder, soaked, filtered, and stirred into a chilled dessert. Topped with brown sugar syrup, it forms a transparent gel with a smooth texture, served with crushed peanuts, sesame, and fruits.
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  Mixed Noodles

  Noodles salad is a simple and delicious dish made primarily from noodles, vegetables, and seasonings. After boiling the noodles, they are thoroughly mixed with various chopped vegetables and seasonings, allowing the noodles to fully absorb the flavors, resulting in a rich and colorful taste experience.
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  Signature Potato Blossoms

  A crispy deep-fried potato dish with a floral shape, seasoned with chili powder and garnished with coriander.
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  Ham Sausage Potato Flowers

  Ham sausage potato flowers is a dish made with ham sausage and potatoes. The potatoes are sliced and deep-fried into flower shapes, then served with ham sausage. The texture is crispy on the outside and tender inside, with a salty and fragrant flavor.
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  Brown Sugar Glutinous Rice Flour with Fermented Rice

  Red sugar glutinous rice flour pudding is a dessert made primarily from glutinous rice flour. The flour is mixed with water to form a dough, then steamed until cooked and cut into small pieces. It is heated together with boiled red sugar and fermented glutinous rice wine (rice wine), allowing the rice flour to absorb the rich flavors of both ingredients, resulting in a soft, chewy, and sweet texture.
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  Delicious Grilled Sausage

  A flavorful grilled sausage made from a blend of pork and beef, seasoned with secret spices and perfectly charred for a savory experience.
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  Cha Wu

  Cha Wu is a dish primarily made with tea leaves and meat. Typically, sliced pork or chicken is stir-fried together with tea leaves, which release their aroma during cooking, infusing the meat with a unique tea flavor. To prepare it, tea leaves are first steeped in hot water, then stir-fried with marinated meat slices, and finally seasoned with appropriate condiments to reduce the sauce.

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