Jixiang Wonton (Shanghai Puxiao Branch)
小吃快餐 · ⭐ 3.5
No. 120, Puxiao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 120, Puxiao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 全家福生馄饨, 番茄牛肉馄饨, Five-color Vegetable Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 120, Puxiao Road
- Popular dishes: 全家福生馄饨, 番茄牛肉馄饨, Five-color Vegetable Dumplings, Steamed Dumplings with Preserved Pork, Water Chestnut and Winter Bamboo Shoot Dumplings
China trip · China travel
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Dishes
全家福生馄饨全家福生馄饨是一道以猪肉、虾仁、鸡蛋、葱姜等为主要食材制成的馄饨，馅料丰富，包裹在薄皮中，煮熟后汤清味鲜。通常搭配高汤或清水煮制，可加入青菜、蛋花等配料。
番茄牛肉馄饨番茄牛肉馄饨以新鲜牛肉和番茄为主要食材，将牛肉剁成馅料，加入调味料搅拌均匀后包入馄饨皮中，煮熟后与切块的番茄一同炖煮，使汤汁酸甜浓郁，馄饨鲜香可口。
Five-color Vegetable DumplingsFive-color vegetable dumplings filled with a mix of carrots, spinach, mushrooms, corn, and black fungus, steamed or boiled to perfection.
Steamed Dumplings with Preserved PorkSteamed dumplings filled with minced pork and preserved pork, offering a savory and aromatic taste.
Water Chestnut and Winter Bamboo Shoot DumplingsFreshly made dumplings filled with chopped shepherd's purse and winter bamboo shoots, steamed or boiled in clear broth for a delicate, savory taste.
Egg Yolk DumplingsEgg yolk dumplings are made with glutinous rice and salted egg yolk. The rice is steamed, mixed with chopped egg yolk, filled into dumpling wrappers, then steamed again. Wrappers are made from flour, pinched open, resulting in a soft, chewy texture with rich egg yolk aroma.
Egg Yolk Shrimp DumplingsDumplings filled with fresh shrimp and rich egg yolk, handcrafted and boiled to perfection for a delicate, savory taste.
Egg Yolk Pork DumplingsFresh pork and egg yolk-filled dumplings, hand-rolled and boiled to perfection, offering a rich, savory taste with a creamy yolk center.
Water Chestnut Shrimp DumplingsA delicate dumpling filled with shrimp and water chestnuts, steamed or boiled in a light broth for a fresh, savory taste.