Xiao Lan Congee Shop (Xiegang Store)
小吃快餐 · ⭐ 3.4
Guangchang Zhong Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Guangchang Zhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Thick Millet Porridge, Crystal Bamboo Shoot Dumplings, Crystal Turnip Filling Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.4
- Address: Guangchang Zhong Road
- Popular dishes: Signature Thick Millet Porridge, Crystal Bamboo Shoot Dumplings, Crystal Turnip Filling Dumplings, Crispy Chicken Feet, Corn and Greens Porridge
China trip · China travel
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Dishes
Signature Thick Millet PorridgeA rich and creamy porridge made from premium rice and pork bones, simmered slowly with a secret broth for a nourishing and satisfying dish.
Crystal Bamboo Shoot DumplingsCrystal bamboo shoot dumplings are made with fresh bamboo shoots and pork filling, wrapped in translucent cellophane dough and steamed to perfection.
Crystal Turnip Filling DumplingsA savory dumpling filled with pickled radish and pork, steamed in a translucent wrapper for a crisp and flavorful bite.
Crispy Chicken FeetChicken feet are boiled, seasoned with vinegar, garlic, and chili, then chilled for a crisp, tangy snack.
Corn and Greens PorridgeCorn and vegetable porridge is made primarily with corn kernels and greens, combined with rice. First, rice is simmered into a thick porridge, then corn kernels and chopped greens are added and cooked together until the ingredients are fully tender, resulting in a soft, chewy texture and rich nutritional value.
Sashimi and Shrimp CongeeFresh fish slices served with a creamy shrimp rice porridge, offering a delicate and refreshing taste.
Meat Egg Stone-Milled Rice Noodle RollA Cantonese dish made with stone-milled rice batter wrapped around minced pork and egg, steamed to perfection for a silky texture.
Radish Beef PattiesRadish beef patties are made by mixing shredded fresh radish with minced beef, seasoning, shaping into patties, and pan-frying until golden brown on both sides. Main ingredients: white radish and beef.