One Meal BBQ (Tawan Branch)
Barbecue · ⭐ 4.6
No. 95 Kunshan West Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 95 Kunshan West Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Juicy Chicken Leg Skewers, Signature Cold Noodles, Signature Spicy Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 4.6
- Address: No. 95 Kunshan West Road
- Popular dishes: Juicy Chicken Leg Skewers, Signature Cold Noodles, Signature Spicy Hot Pot, Parsley Beef Short Ribs, Thai Raw Marinated Shrimp
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Dishes
Juicy Chicken Leg SkewersJuicy chicken leg skewers are marinated and grilled on charcoal, resulting in tender, flavorful meat with a slightly spicy kick.
Signature Cold NoodlesThe signature cold noodles are made with buckwheat noodles, served with cucumber strips, egg slices, beef slices, and kimchi, and mixed with chilled broth or seasoned sauce. The cooked noodles are rinsed with cold water to cool them down, then combined with the toppings and sauce and stirred well.
Signature Spicy Hot PotSignature spicy hot pot features assorted vegetables, tofu, meat, and seafood in a specially crafted spicy broth made from Sichuan pepper, chili, and doubanjiang.
Parsley Beef Short RibsBeef short ribs slow-cooked with fresh parsley for a rich, aromatic flavor.
Thai Raw Marinated ShrimpFresh shrimp marinated in Thai spices, fish sauce, lemongrass, and lime juice for a tangy, spicy flavor.
Roasted Kidney BeansRoasted kidney beans are a savory dish made by baking seasoned beans until tender and slightly charred.
Grilled Beef BrisketGrilled beef brisket features tender meat with a smoky char, marinated and cooked over charcoal for rich flavor.
Braised Beef TendonStewed tendons is a dish made primarily from pork or beef tendons, soaked, blanched, then slowly cooked with seasonings until tender and flavorful, offering a chewy yet soft texture. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions; some recipes use broth for enhanced flavor.
Cheese Sweet PotatoCheese sweet potato is a dish featuring sweet potatoes as the main ingredient, steamed or baked and topped with melted cheese. The soft, sweet potato pairs perfectly with rich, creamy cheese for a unique taste.
Spicy Stir-fried Squid RingsA dish made by stir-frying fresh squid rings with chili, garlic, and ginger, resulting in a spicy and tender texture.
Spicy Stir-fried Mixed Shellfish with Potato StripsA flavorful Chinese dish featuring mixed shellfish and potato strips stir-fried in a spicy sauce, combining seafood freshness with crispy potatoes.