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Ye Ji Bing Dian (Hu Guo Si Dian)

小吃快餐 · ⭐ 3.6

No. 81, Huguo Temple Street (310 meters on foot from Exit B Northeast of Ping’anli Metro Station)

Dishes

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  Five-Spice Flatbread

  Five-spice flatbread made from flour, filled with seasoned minced meat or vegetables using five-spice powder, then rolled and pan-fried. Crispy outside, soft inside, with rich five-spice flavor.
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  Meat-filled flatbread roll

  A Chinese dish made by wrapping stir-fried meat (such as pork, beef, or chicken) and vegetables (like onion and green pepper) in a thin flour-based pancake. The dough is rolled into a circle, cooked on a flat pan, then filled and rolled up for eating.
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  Smoked Sausage

  Smoked sausage is a processed meat product made primarily from pork, cured, stuffed into casings, and smoked for a distinctive flavor.
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  Oat and Job's Tears Soy Milk

  Oat and Job's tears soy milk is a plant-based drink made by soaking, grinding, and boiling oats and job's tears with water. Soak the ingredients first, blend with water, filter, then heat and stir until ready to serve.
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  Casserole-Baked Flatbread

  A traditional flatbread made by mixing flour and water, adding oil paste, rolling into thin sheets, rolling up, dividing into small portions, flattening into rounds, and baking in a special clay oven. Main ingredients include flour, oil, and water; some versions add sesame or scallions.
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  Roujiamo

  Roujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
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  Carrot and Egg Pie

  Carrot egg pie is a dish made primarily from carrots and eggs. Finely chopped carrots are mixed with beaten eggs, seasoned, then pan-fried until golden brown on both sides, creating a crispy exterior and soft interior.
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  Egg Fried Pancake

  Egg fried pancakes is a home-style dish primarily made with eggs and flatbread. The preparation involves slicing the flatbread into strips, while the eggs are beaten separately. Heat oil in a pan, first stir-fry the egg mixture until cooked through, then add the flatbread strips and stir-fry together with appropriate seasonings until the strips are thoroughly heated.
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  Egg Pancake with Potato Shreds

  Egg pancake rolled with shredded potatoes is a home-style dish using eggs and potatoes as main ingredients. Eggs are beaten and fried into thin pancakes, while potatoes are peeled, sliced, blanched or stir-fried, then placed on the egg pancake and rolled up for serving.
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  Egg Pancake Roll with Grilled Sausage

  Egg pancake roll with grilled sausage is a Chinese snack made primarily from eggs and sausages. Eggs are beaten and fried into thin pancakes, then filled with grilled sausages and rolled up for immediate or heated consumption.

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