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Lu Yan

地方菜 · ⭐ 3.6

No. 2 Fenghuang Road

Dishes

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  Bucket Fruit Tea

  A fruit tea blend made with fresh fruits like apples, oranges, lemons, and strawberries mixed with tea (usually black or green), sweetened with sugar or honey, then chilled after cold or hot steeping. Cut fruits and tea are soaked in water for several hours to overnight, then strained to serve.
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  Ancient Method Soy Sauce Stir-Fried Walnut Cubes

  Ancient method soy sauce stir-fried walnut cubes is a Chinese dish made with pork as the main ingredient, combined with walnuts and sauce. High-quality pork is cut into cubes and stir-fried with walnuts using traditional sauce, resulting in a crispy texture and unique flavor.
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  Liver-Protecting Herb Boiled Free-Range Chicken Soup

  Liver-protecting herb boiled free-range chicken soup is made with free-range chicken, liver-protecting herbs, ginger slices, and goji berries. The broth is clear and delicious, offering health benefits for the liver.
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  Plum White Moonlight

  A dessert made from fresh plums and milk, blended and chilled to create a refreshing, sweet-tart flavor with a rich fruit and dairy aroma.
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  满杯烧仙草

  满杯烧仙草是一道以烧仙草为主要原料的饮品，通常加入椰果、珍珠、布丁等配料，用冰块和牛奶或椰奶调制而成。制作时将烧仙草煮熟后冷却凝固，再与其他配料混合，最后加入冰块和奶制品搅拌均匀。
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  Full Cup Ruby Grapefruit

  A refreshing drink made primarily with fresh red grapefruit. The flesh is extracted, mixed with ice, water or sparkling water, and sometimes a touch of syrup or honey for flavor.
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  Passion Fruit Pineapple

  Passion pineapple is a dessert made primarily with fresh pineapple and flavored with passion fruit juice. The preparation is simple: after cutting the pineapple into pieces, mix it with passion fruit juice and stir thoroughly to allow the pineapple to fully absorb the aroma of the passion fruit, resulting in a sweet and sour taste.
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  Mung Bean Milk Ice

  Green soybean milk ice is made primarily from green soybeans and milk. Cooked green soybeans are mashed and mixed with milk, then sweetened with an appropriate amount of sugar. After stirring evenly, the mixture is poured into molds and frozen into ice blocks, offering a refreshing and smooth texture.
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  JiaoDong Sea Intestine Rice Bowl

  A dish featuring fresh sea intestine from Jiaodong, stir-fried with rice, eggs, and carrots for a savory and satisfying meal.
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  Cheese-Infused Mango Delight

  A creative dessert featuring fresh mango slices and chewy raisins, drizzled with creamy cheese sauce for a rich, sweet experience.
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  Cheesy Succulent Grapes

  Cheese succulent grape is a dessert made with fresh grapes, cheese, and a touch of cream. After removing the seeds, the grapes are mixed with melted cheese and blended with cream, then chilled to set. It has a smooth texture with rich dairy and fruity aromas.
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  Jasmine Milk Green

  Mojia Milk Green is a beverage made by blending jasmine tea with fresh milk. First, steep the jasmine tea to its optimal state, then mix it with fresh milk and stir thoroughly to perfectly blend the tea aroma with the milk fragrance, resulting in a refreshing green color.
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  Fresh Green Grapes After Rain

  Rainy-day green grapes is a cold dish featuring fresh green grape berries. Simply wash and remove stems, then mix with a little honey and lemon juice without heating—preserving the fruit's natural sweetness and crisp texture.

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