Wangbi Baozi (Guohuo West Road Branch)
小吃快餐 · ⭐ 3.7
No. 61 Guohuo West Road, Building 6, 1st Floor, West Side of the Main Building
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 61 Guohuo West Road, Building 6, 1st Floor, West Side of the Main Building. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yousuanlu Original Flavor, Preserved Vegetable Bao, Corn and Red Date Steamed Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 61 Guohuo West Road, Building 6, 1st Floor, West Side of the Main Building
- Popular dishes: Yousuanlu Original Flavor, Preserved Vegetable Bao, Corn and Red Date Steamed Cake, 玉米窝窝头, Bamboo Shoot Dumplings
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Dishes
Yousuanlu Original FlavorA dairy drink made from milk and lactic acid bacteria, with a smooth and naturally sweet-tart flavor, no added sugar required.
Preserved Vegetable BaoMeigancai bao is a Chinese pastry made with fermented wheat flour dough wrapped around a filling of meigancai (pickled mustard greens) and pork belly. To prepare, the meigancai is soaked and then mixed with minced pork belly and seasonings to form the filling. This mixture is then placed into rolled-out dough wrappers and steamed.
Corn and Red Date Steamed CakeA steamed cake made from cornmeal and red dates, known for its soft texture and natural sweetness.
玉米窝窝头玉米窝窝头是以玉米面为主要原料，加入适量清水和面粉混合揉成面团，再捏成中间有凹陷的圆形或椭圆形面饼，蒸制而成的传统主食。制作过程中通常不添加额外调味料，保留食材本味。
Bamboo Shoot DumplingsBamboo shoot dumplings are made by wrapping rehydrated bamboo shoots in dough and steaming them, resulting in a savory and chewy dish.
Glutinous Rice Triangle CakeA traditional sweet dessert made from glutinous rice, filled with red bean or date paste, shaped into triangles and steamed.
Spicy Pickled Cabbage DumplingsSpicy pickled cabbage dumplings filled with seasoned meat and steamed to perfection, offering a tangy and fiery flavor.
Fresh Meat BunSteamed pork buns are a classic Chinese pastry made with pork as the main ingredient. The dough is fermented to achieve a soft and fluffy texture, while the filling uses fresh pork seasoned with spices and mixed thoroughly. After steaming, the filling becomes tender and juicy, perfectly blending with the dough to create an irresistible flavor.
Egg PancakeEgg pancake is a snack made primarily with eggs and flour. The preparation method is simple: first, beat the eggs and mix them with flour and water to form a batter. Then, heat some oil in a flat pan, pour in the batter, and use a spatula to spread it into a round shape. Fry until both sides are golden brown.
黑芝麻包黑芝麻包是一种以面粉为主要原料，加入黑芝麻粉和糖制成的甜味面点。制作时将黑芝麻炒香后磨成粉，与面粉、酵母、水等混合揉成面团，发酵后分割成型，再蒸制而成。